Resumen:

The World on a Plate: A Cook's Tour: A Culinary Collection of Classic Dishes : An exciting and enticing collection of over 130 recipes from all parts of the globe, with everything from midweek suppers to innovative ideas for special entertaining. Easy-to-cook dishes for every occasion. Wide range of recipes from soups, snacks, and supper dishes, to scrumptious desserts and wonderful breads, cookies, and cakes. More than 500 photographs.

Categoría		Sub-Categoría
Cocina, Comida y Vinos		Courses & Dishes
Cocina, Comida y Vinos		Methods
Cocina, Comida y Vinos		Regional & Ethnic - International

ISBN 13:9781842153444
ISBN 10:1842153447
Formato:Papel Delgado (Paperback)
Idioma:Inglés
Páginas:160
Tamaño:11.70" l x 9.11" w x 0.60" h
Edades:
Grado: Non-Classifiable