Resumen:

The Kitchen Table: Brennan's of Houston : The Kitchen Table is the experience of enjoying dinner in the private dining room within the kitchen of Brennan's of Houston -- ringside! From that vantage point, in command central of that superlative restaurant, friends of Brennan's of Houston can observe the line cooks, the dishwashers, the salad and pastry chefs as they move with snappy efficiency and athletic energy around the gleaming kitchen festooned with copper pans. For groups of as many as ten friends or family at The Kitchen Table, the chefs prepare customized tastes from the lavish menu over which Executive Chef Randy Evans presides. The book opens with "Diaries of the Kitchen Table," customers' telling what they saw, heard, tasted, and learned while dining in the center of the action. Following are chapters corresponding to the seven courses served at The Kitchen Table, from lagniappe through dessert and including "the forgotten course," cheese. The kitchen is open at Brennan's of Houston!

Categoría		Sub-Categoría
Cocina, Comida y Vinos		Regional & Ethnic - American

ISBN 13:9781931721851
ISBN 10:1931721858
Formato:Tapa Dura
Idioma:Inglés
Páginas:218
Tamaño:10.16" l x 9.28" w x 0.89" h
Edades:
Grado: