Detalle

Ampliar

The Islands of Greece: Recipes from Across the Greek Seas

Autor: Joyce, Steven (Pht)
Seal, Rebecca

Editorial: hardie grant books

Formato:Tapa Dura
Precio de Lista:$39.95
Nuestro Precio:$14.99 (62% Descuento) USD
Stock:2

Resumen:

The Islands of Greece: Recipes from Across the Greek Seas : A travel and food journey around the magical Greek Islands. Rebecca Seal and Steven Joyce have been traveling to the Greek Islands on holiday for years, drawn back time and again by the glorious weather and delicious cuisine. In The Islands of Greece, Rebecca shares her favorite recipes from their travels, celebrating Greece’s regional specialties. Simple yet delicious, they capture the very essence of the islands, using fresh produce and classic Greek flavors in remarkable combinations.Feast on classics like stuffed calamari or chargrilled eggplant salad, or experiment with a more modern pork souvlaki with apples and pancetta. For a sweet treat, Rebecca’s polenta cake with figs and pine nuts is impossible to resist. Beautiful photographs compliment the recipes and capture the magic and glitz of these stunning islands, from Crete to Mykonos, Santorini to Rhodes.


Categoría   Sub-Categoría
Cocina, Comida y Vinos   General
Cocina, Comida y Vinos   Regional & Ethnic - Other

ISBN 13:9781742707693
ISBN 10:1742707696
Formato:Tapa Dura
Idioma:Inglés
Páginas:256
Tamaño:10.29" l x 7.14" w x 1.18" h
Edades:
Grado: