Detalle

Ampliar

The Gourmet Jewish Cookbook

Autor: Phillips, Denise

Editorial: St. Martin's Press

Formato:Tapa Dura
Precio de Lista:$29.99
Nuestro Precio:$2.19 (93% Descuento) USD
Stock:430

Resumen:

The Gourmet Jewish Cookbook : From modern spins on classics, like Schnitzel Noodle Stir Fry and Matza Granola, to make-ahead meals, like Passover Beef Lasagna, to sophisticated dishes, like Veal Chops with Mushroom Sauce, this cookbook covers it all. Suited both for home chefs looking to introduce new foods into their repertoire as well as casual cooks searching for that perfect dinner party recipe to wow their guests, The Gourmet Jewish Cookbook is the ideal source for modern, gourmet twists on classic recipes. In addition, each recipe includes a brief overview of the background and rich history of Jewish cuisine and illustrates how kosher cooking is the first example of "fusion," as it melds local foods of the countries where Jews have lived with the dietary laws that Jews observe. Whether for entertaining with style, cooking for the family, or providing traditional dishes for Jewish festivals, this book will prove indispensable for Jewish and non-Jewish chefs everywhere.


Categoría   Sub-Categoría
Cocina, Comida y Vinos   Courses & Dishes

ISBN 13:9781250045935
ISBN 10:1250045932
Formato:Tapa Dura
Idioma:Inglés
Páginas:250
Tamaño:9.47" l x 7.83" w x 1.07" h
Edades:
Grado:

Los clientes que compraron el libro de arriba, también compraron estos libros