Detalle

Ampliar

The Festive Food of America

Autor: Nicolls, Martina

Editorial: Kyle Cathie Limited

Formato:Tapa Dura
Precio de Lista:$12.95
Nuestro Precio:$5.99 (54% Descuento) USD
Stock:1

Resumen:

The Festive Food of America : The Festive Food of America is a vibrant collection of both the traditional and more unusual foods that are cooked on festive occasions throughout the year. Be it Creole cooking in New Orleans, where Mardi Gras is celebrated in grand style to a warming feast on Halloween, and from Labor Day fare to Thanksgiving, the Americans know how to feast.


Categoría   Sub-Categoría
Cocina, Comida y Vinos   Regional & Ethnic - American

ISBN 13:9781856266765
ISBN 10:1856266761
Formato:Tapa Dura
Idioma:Inglés
Páginas:93
Tamaño:7.80" l x 6.40" w x 0.60" h
Edades:
Grado: