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The Essential Scratch and Sniff Guide to Becoming a Wine Expert

Autor: Betts, Richard
MacNaughton, Wendy (Ilt)

Editorial: Houghton Mifflin Company

Formato:Libros Duros (Board Books)
Precio de Lista:$19.99
Nuestro Precio:$3.19 (84% Descuento) USD
Stock:500

Resumen:

The Essential Scratch and Sniff Guide to Becoming a Wine Expert : Richard Betts is one of fewer than two hundred master sommeliers in the world, but he’s no wine snob and he hates wine-speak. In the first book of its kind, he helps readers scratch and sniff their way to expertise by introducing the basic components of wine - the fruits, the wood, the earth - enabling anyone to discover the difference between a Syrah and a Sangiovese and get the glass they love every time. Humorously illustrated, with 16 scents, this irresistible gift puts the fun back in wine fundamentals.


Categoría   Sub-Categoría
Cocina, Comida y Vinos   Beverages

ISBN 13:9780544005037
ISBN 10:0544005031
Formato:Libros Duros (Board Books)
Idioma:Inglés
Páginas:
Tamaño:9.97" l x 8.15" w x 0.61" h
Edades:
Grado:

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