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The Complete Book of Raw Food (Volume 2)

Autor: Montgomery, Lisa (Edt)

Editorial: Hatherleigh Press

Formato:Tapa Suave
Precio de Lista:$20.00
Nuestro Precio:$9.69 (52% Descuento) USD
Stock:5

Resumen:

The Complete Book of Raw Food (Volume 2) : Dynamic New Collection of Over 400 Easy and Delicious Raw Food Recipes

The Complete Book Of Raw Food, Volume 2 guides you through the process of creating fantastic raw meals. Over 400 favorite recipes from the world's leading raw chefs have been assembled and curated by acclaimed author Lisa Montgomery. This new collection includes everything from soups and salads to main dishes and desserts, plus smoothies, breads, crackers, dips, and more.

Also included is Lisa's sage advice on choosing ingredients; what tools you will need to create raw dishes; tips on dehydrating, sprouting, fermenting, and juicing; as well as prep times for all recipes.


Categoría   Sub-Categoría
Cocina, Comida y Vinos   Health & Healing
Cocina, Comida y Vinos   Specific Ingredients
Cocina, Comida y Vinos   Vegetarian - General

ISBN 13:9781578264315
ISBN 10:1578264316
Formato:Tapa Suave
Idioma:Inglés
Páginas:377
Tamaño:9.02" l x 7.28" w x 0.79" h
Edades:
Grado:

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