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Techniques for Grilling (25 Essentials)

Autor: Davis, Ardie

Editorial: Harvard Business School Press

Formato:Con Espiral Metálico
Precio de Lista:$12.95
Nuestro Precio:$6.39 (51% Descuento) USD
Stock:1

Resumen:

Techniques for Grilling (25 Essentials) : Grilling: It's not rocket science. But some cookbooks sure make it look that way. Not this one. In this short and sweet volume you'll learn 25 essential techniques for cooking food on the grill, summed up in 25 delicious recipes that demonstrate those techniques. It's all essentials. 'Nuff said. Armed with this concise and handy primer, anyone can become a grilling pro in no time.


Categoría   Sub-Categoría
Cocina, Comida y Vinos   Barbecue & Grilling

ISBN 13:9781558323926
ISBN 10:1558323929
Formato:Con Espiral Metálico
Idioma:Inglés
Páginas:128
Tamaño:7.10" l x 7.01" w x 0.76" h
Edades:
Grado:

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