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Reposterí­a y Panaderí­a (Paso-a-Paso)

Autor: Parragon

Editorial: Parragon Books

Formato:Tapa Dura
Precio de Lista:$19.99
Nuestro Precio:$7.99 (60% Descuento) USD
Stock:1

Resumen:

Reposterí­a y Panaderí­a (Paso-a-Paso) : SPANISH edition. This book is like having one-to-one lessons with an experienced patissier and a master baker in your very own kitchen. Beautiful photographs and easy-to-follow instructions will guide you through each recipe step-by-step, from assembling the ingredients to the final flourish of the perfect cake, pastries, cookies, or bread. Following the recipes frame by frame makes cooking effortless, successful, and a genuine pleasure. Even the novice cook can confidently prepare any of these fabulous confections. Whether you are a beginner or more experienced in the kitchen, you are sure to find this uniquely beautiful book an inspiration and a joy to use.


Categoría   Sub-Categoría
Cocina, Comida y Vinos   Baking
Cocina, Comida y Vinos   Courses & Dishes

ISBN 13:9781445404776
ISBN 10:144540477X
Formato:Tapa Dura
Idioma:Español
Páginas:224
Tamaño:10.00" l x 10.00" w x 1.00" h
Edades:
Grado: