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Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners

Autor: The Culinary Institute of America

Editorial: Wiley

Formato:Tapa Suave
Precio de Lista:$29.95
Nuestro Precio:$8.99 (70% Descuento) USD
Stock:27

Resumen:

Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners : As competition for customers is constantly increasing, contemporary restaurants must distinguish themselves by offering consistent, high-quality service. Service and hospitality can mean different things to different foodservice operations, and this book addresses the service needs of a wide range of dining establishments, from casual and outdoor dining to upscale restaurants and catering operations. Chapters cover everything from training and hiring staff, preparation for service, front-door hospitality to money handling, styles of modern table service, front-of-the-house safety and sanitation, serving diners with special needs, and service challenges - what to do when things go wrong. Remarkable Service is the most comprehensive guide to service and hospitality on the market, and this new edition includes the most up-to-date information available on serving customers in the contemporary restaurant world.


Categoría   Sub-Categoría
Cocina, Comida y Vinos   Methods

ISBN 13:9780470197400
ISBN 10:0470197404
Formato:Tapa Suave
Idioma:Inglés
Páginas:294
Tamaño:9.50" l x 7.50" w x 1.00" h
Edades:
Grado:

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