Quick and Easy Barbecue Meals : There was a time when barbecuing was time consuming, tedious and not very elegant - not so today. The recipes, hints and tips in this book show that barbecuing can be more than charred steaks and sausages. The wonderful array of dishes include Whole fish in Banana Leaves, Thai Lamb and Noodle Salad and Festive Smoked Turkey just to name a few. Owners of kettle or covered barbecues will find the chapter Undercover Cooking particularly useful - here there is a collection of recipes that make the most of this amazing piece of equipment, they include Slow-roasted Leg of Lamb with Barbecued Vegetables, Home-smoked Trout and Mango Berry Pudding.
|Cocina, Comida y Vinos||Barbecue & Grilling|