Portable Feasts : Learn the secrets for mouth-watering, elegant eating on the run. Enjoy one hundred recipes for every occasion, from an impromptu garden party to an elaborate beach barbecue including appetizers, spreads, marinades, salads, desserts, and sandwiches readers can squeeze into everyday life. No detail is spared in these menu plans. Clare shares her keys to preserving the freshness and signature presentation that defines every portable feast.
|Cocina, Comida y Vinos||Methods|