Pasta Perfection : A stunning collection of over 65 pasta recipes. Features recipes suitable for every course and taste: soups; fish and shellfish; meat and poultry; vegetarian; salads; and desserts. Includes an extensive introduction on pasta varieties, sauces and pastes, and how to make pasta by hand. Step-by-step photographs illustrate the easy-to-follow instructions for each recipe ensuring success every time.
|Cocina, Comida y Vinos||Specific Ingredients|