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New Vegetarian Cuisine: 250 Low-Fat Recipes for Superior Health

Autor: Prevention Magazine
Rosensweig, Linda

Editorial: Rodale Books

Formato:Tapa Suave
Precio de Lista:$14.95
Nuestro Precio:$7.99 (47% Descuento) USD
Stock:4

Resumen:

New Vegetarian Cuisine: 250 Low-Fat Recipes for Superior Health : Author Linda Rosensweig brings to this book a love for and knowledge of vegetarian cooking. As a graduate of the New York Restaurant School, she mastered the basics of good nutrition and creative recipe development. Her work as the food research and development manager for four years at Weight Watchers magazine and the associate food editor at Good Housekeeping let her fine-tune her training. Her innovative recipes will satisfy longtime, new and part-time vegetarians.


Categoría   Sub-Categoría
Cocina, Comida y Vinos   Vegetarian - General

ISBN 13:9780875963143
ISBN 10:0875963145
Formato:Tapa Suave
Idioma:Inglés
Páginas:376
Tamaño:9.12" l x 7.51" w x 0.82" h
Edades:
Grado:

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