Resumen:
Ices: Sorbets, Granitas, Sherbets, and More : This beautifully illustrated book offers more than 35 easy and delicious recipes for frozen desserts and treats of all kinds. There are fresh fruit pops, contemporary sorbets, frozen soufflés and yogurts, mouth-tingling granitas and sherbets, and wonderfully flavored frappés, slushes, and frozen drinks that will appeal to adults and children alike.
| Categoría | Sub-Categoría | |
| Cocina, Comida y Vinos | Courses & Dishes |