Detalle

Ampliar

From Scratch

Autor: Laurendon, Gilles
Laurendon, Laurence
Quevremont, Catherine

Editorial: Lark Books

Formato:Tapa Dura

Tipo Saldo

Precio de Lista:$22.95
Nuestro Precio:$7.99 (65% Descuento) USD
Precio OFERTA:$5.59 USD
Stock:3

Resumen:

From Scratch :

Whether it's bread or bouillons, infusions or ice cream, smoked salmon or sausages: preparing French-style handmade, homemade food is satisfying and simple. This gorgeous cookbook presents 120 recipes for everything from fresh yogurts, cheeses, pastas, and pickles to compotes, conserves, confit, and charcuterie. With these easy artisanal techniques, even inexperienced cooks can create delicious, authentic French cuisine. 
 
Recipes include:
Breads: Baguettes, brioches, white, whole wheat
Condiments: Chutneys, compound butters, infused olive oils and vinegars, seasoned salts, ketchup, mayonnaise
Confections: Almond cookies, cereal bars, gluten-free granola, ice creams and sorbets, muesli, spice bread
Charcuterie: Dried ham, homemade sausage, smoked salmon, terrines  
Fresh Cheeses and Yogurts: Mascarpone, chevre, vanilla yogurt, Greek yogurt
Jams: Apple/banana and other compotes; apricot, raspberry and strawberry preserves; caramel, chestnut cream; chocolate-based spreads; lemon curd, marmalade
Pasta: Tagliatelle and other shapes; flavored with spinach, tomato, or rosemary; fresh sauces  
Pickles and More: Dried tomatoes, stuffed peppers, marinated feta, olives, preserved vegetables 
NOTE: This is a Scratch and Dent book and may have noticeable dents, scratches and various other cosmetic issues as well as torn or missing dust jacket. These items are only guaranteed to be structurally complete and readable and therefore are sold as is.


Categoría   Sub-Categoría
Cocina, Comida y Vinos   Regional & Ethnic - French

ISBN 13:9781454708582
ISBN 10:1454708581
Formato:Tapa Dura
Idioma:Inglés
Páginas:254
Tamaño:10.00" l x 8.00" w x 1.50" h
Edades:
Grado:

Los clientes que compraron el libro de arriba, también compraron estos libros