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Easy Sushi

Autor: Kazuko, Emi

Editorial: Ryland Peters & Small

Formato:Tapa Dura
Precio de Lista:$12.95
Nuestro Precio:$5.49 (58% Descuento) USD
Stock:4

Resumen:

Easy Sushi : With clean, fresh flavors and great good looks, sushi has never been so popular. It is delicious as a light meal or as part of a more substantial Japanese dinner and makes perfect party food. The term "sushi" comes from "sumeshi, " meaning vinegared rice, a vital part of all sushi dishes. In Easy Sushi Japanese food writer Emi Kazuko shows you how to cook the rice perfectly and how to make simple rolled sushi using classic ingredients such as cucumber, tuna, or salmon. Once you have mastered the easy ones you can explore more adventurous variations, using easy-to-find ingredients. If you thought making sushi was strictly for the professionals, Easy Sushi will amaze you.


Categoría   Sub-Categoría
Cocina, Comida y Vinos   Regional & Ethnic - Other

ISBN 13:9781841721057
ISBN 10:1841721050
Formato:Tapa Dura
Idioma:Inglés
Páginas:64
Tamaño:7.78" l x 7.80" w x 0.49" h
Edades:
Grado:

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