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Cooking Seafood

Autor: Haugen, Scott
Haugen, Tiffany

Editorial: Frank Amato Publications

Formato:Con Espiral Metálico
Precio de Lista:$19.95
Nuestro Precio:$5.39 (73% Descuento) USD
Stock:2

Resumen:

Cooking Seafood : The Haugens have decades of cooking experience acquired from trips taken around the world. The recipes they share in this newest cookbook are surprisingly easy and cover a range of cooking methods. Includes Sauces, Rubs & Marinades; Cleaning & Preserving Seafood; Canning Salmon & Tuna; Plank Cooking. Lobster mac & cheese, pad Thai, white clam pizza, crab cakes, oyster stew, scallop ceviche, grilled shrimp - there is something for everyone, whether you're a novice or die-hard foodie


Categoría   Sub-Categoría
Cocina, Comida y Vinos   Courses & Dishes
Cocina, Comida y Vinos   Specific Ingredients

ISBN 13:9781571885166
ISBN 10:1571885161
Formato:Con Espiral Metálico
Idioma:Inglés
Páginas:168
Tamaño:9.00" l x 7.00" w x 1.00" h
Edades:
Grado:

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