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Bread, Wine, Chocolate: The Slow Loss of Foods We Love

Autor: Sethi, Simran

Editorial: HarperOne

Formato:Papel Delgado (Paperback)
Precio de Lista:$15.99
Nuestro Precio:$4.79 (70% Descuento) USD
Stock:1

Resumen:

Bread, Wine, Chocolate: The Slow Loss of Foods We Love : Ninety-five percent of the world's calories now come from only thirty species, and a closer look at America's cornucopia of grocery store options reveals that our foods are primarily made up of corn, wheat, rice, palm oil and soybeans. Part journey to six continents in pursuit of delicious and endangered tastes, part investigation of the loss of biodiversity from soil to plate, Bread, Wine, Chocolate tells the story of what we are losing, how we are losing it, and the inspiring people and places that are sustaining the foods we love.


Categoría   Sub-Categoría
Naturaleza y Aire libre   Environmental Conservation & Protection
Cocina, Comida y Vinos   Historia

ISBN 13:9780061581083
ISBN 10:0061581089
Formato:Papel Delgado (Paperback)
Idioma:Inglés
Páginas:350
Tamaño:9.02" l x 5.94" w x 1.02" h
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