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Bouchon Bakery

Autor: Keller, Thomas
Rouxel, Sebastien

Editorial: Artisan

Formato:Tapa Dura

Tipo Saldo

Precio de Lista:$50.00
Nuestro Precio:$21.99 (56% Descuento) USD
Stock:17

Resumen:

Bouchon Bakery : Baked goods that are marvels of ingenuity and simplicity from the famed Bouchon Bakery

The tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you'll find recipes for the beloved TKOs and Oh Ohs (Keller's takes on Oreos and Hostess's Ho Hos) and all the French classics he fell in love with as a young chef apprenticing in Paris: the baguettes, the macarons, the mille-feuilles, the tartes aux fruits.

Co-author Sebastien Rouxel, executive pastry chef for the Thomas Keller Restaurant Group, has spent years refining techniques through trial and error, and every page offers a new lesson: a trick that assures uniformity, a subtlety that makes for a professional finish, a flash of brilliance that heightens flavor and enhances texture. The deft twists, perfectly written recipes, and dazzling photographs make perfection inevitable. NOTE: This is a Scratch and Dent version and accordingly MAY NOT have a dust jacket.


Categoría   Sub-Categoría
Cocina, Comida y Vinos   Baking

ISBN 13:9781579654351
ISBN 10:1579654355
Formato:Tapa Dura
Idioma:Inglés
Páginas:399
Tamaño:11.25" l x 11.25" w x 1.38" h
Edades:
Grado:

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