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A La Mode

Autor: Scarbrough, Mark
Weinstein, Bruce

Editorial: St. Martin's Griffin

Formato:Tapa Suave
Precio de Lista:$24.99
Nuestro Precio:$7.99 (68% Descuento) USD
Stock:453

Resumen:

A La Mode : Are you ready to take your baking over the top? Here are sixty decadent and delightful ice creams and the sixty desserts that are their vehicles. A la Mode offers not just solid dessert recipes, from raspberry oat bars to bear claws, from chocolate pecan pie to a white chocolate pavlova, but also gives you the unforgettable pairings that make these desserts smash hits: apple cranberry pie with Camembert ice cream, chocolate sheet cake with salt caramel frozen custard, and espresso cream jelly roll with mascarpone ice cream.

Let's face it: vanilla can sometimes be so... vanilla. A great a-la-mode pairing should be as decadent as finding the perfect wine to go with your cheese plate. With A la Mode, IACP winners and cookbook dynamos Bruce Weinstein and Mark Scarbrough show you how to create innovative delights such as creamy hazelnut gelato atop coffee-poached pears, or maple frozen custard with a mouthwatering cinnamon roll cake, alongside simpler classics like confetti ice cream with layered vanilla birthday cake. You haven't lived until you've had peanut brittle pie with popcorn ice cream, a Cracker Jack fantasy!

Because what's a warm pie without ice cream? With A la Mode, you'll have to answer that question!


Categoría   Sub-Categoría
Cocina, Comida y Vinos   Baking

ISBN 13:9781250072139
ISBN 10:1250072131
Formato:Tapa Suave
Idioma:Inglés
Páginas:224
Tamaño:10.12" l x 7.98" w x 0.61" h
Edades:
Grado: