Resumen:
1 Crust, 100 Pizzas:Take 1 Basic Recipe and Make 100 Pizzas : One crust and one hundred variations - traditional pizzas for a weekday treat, over-size varieties to feed a hungry crowd, calzones for something extra special, and novelty pizzas to impress your guests. Whether you want to indulge in a slice alone or share this much-loved Italian classic with family and friends, you are sure to find a recipe in this book to suit every occasion.
| Categoría | Sub-Categoría | |
| Cocina, Comida y Vinos | General |