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Cooking with Wholefoods
Autor: Dobson, Ross
Editorial: Ryland Peters & Small
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9781849753340
ISBN 10: 1849753342

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The Cornbread Gospels
Autor: Dragonwagon, Crescent
Editorial: Workman Publishing Company
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9780761119166
ISBN 10: 0761119167

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The CSA Cookbook
Autor: Ly, Linda
Editorial: Voyageur Press (MN)
Categoria: Cooking, Food & Wine~Reference
Hardcover

ISBN 13: 9780760347294
ISBN 10: 0760347298

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Danger, Danger, Hot Hot Sauce! (Food Heroes)
Autor: Parragon Books
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781472329899
ISBN 10: 1472329899

Precio de Lista: $10.99 USD
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De La Tierra Al Plato (Food Heroes) (Spanish Edition)
Autor: Parragon Books
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781472346520
ISBN 10: 1472346521

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Deliciously G-Free
Autor: Hasselbeck, Elisabeth
Editorial: Ballantine Books
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9780345529381
ISBN 10: 0345529383

Precio de Lista: $30.00 USD
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The Detox Kitchen Bible
Autor: Hobson, Rob
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Health & Healing
Paperback

ISBN 13: 9781408852927
ISBN 10: 1408852926

Precio de Lista: $22.00 USD
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The Detox Kitchen Bible
Autor: Hobson, Rob
Editorial: Bloomsbury Publishing
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9781408852859
ISBN 10: 1408852853

Precio de Lista: $35.00 USD
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Dishing Up the Dirt: Simple Recipes for Cooking Through the Seasons
Autor: Bemis, Andrea
Editorial: HarperCollins Publisher
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780062492227
ISBN 10: 0062492225

Precio de Lista: $29.99 USD
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The Dude Diet: Clean(ish) Food for People Who Like to Eat Dirty
Autor: Wolf, Serena
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780062424389
ISBN 10: 0062424386

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Easy Affordable Raw
Autor: Viger, Lisa
Editorial: Quarry Books
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

ISBN 13: 9781592539291
ISBN 10: 1592539297

Precio de Lista: $24.99 USD
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Easy Chicken (Favorite Brand Name Recipes)
Autor: Publications International, Ltd.
Editorial: Publications International, Ltd.
Categoria: Cooking, Food & Wine~Specific Ingredients
Wire Coil/Wire Combination

ISBN 13: 9781450877800
ISBN 10: 145087780X

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Easy Organic Cooking: The Essential Organic Cookbook for You and Your Family
Autor: Parragon Books
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781405463133
ISBN 10: 1405463139

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The Easy Vegetarian Kitchen
Autor: Alderson, Erin
Editorial: Fair Winds Press (MA)
Categoria: Cooking, Food & Wine~Methods
Paperback

ISBN 13: 9781592336586
ISBN 10: 1592336582

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Eat Better, Live Better, Feel Better: Alkalize Your Life...One Delicious Recipe at a Time
Autor: Cove, Julie
Editorial: Random House
Categoria: Cooking, Food & Wine~Health & Healing
Paperback

ISBN 13: 9780147529763
ISBN 10: 014752976X

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EatingWell Vegetables: The Essential Reference
Autor: Price, Jessie
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

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ISBN 13: 9780544715288
ISBN 10: 0544715284

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EatingWell Vegetables: The Essential Reference
Autor: Price, Jessie
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9780544715288
ISBN 10: 0544715284

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Egg
Autor: Ruhlman, Michael
Editorial: Little, Brown
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780316254069
ISBN 10: 0316254061

Precio de Lista: $40.00 USD
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Egg: Recipes
Autor: Vaughan, Blanche
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780062441454
ISBN 10: 0062441450

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Egg: Recipes
Autor: Vaughan, Blanche
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

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ISBN 13: 9780062441454
ISBN 10: 0062441450

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The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World
Autor: Kalustyan's
Editorial: Ecco
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

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ISBN 13: 9780062375230
ISBN 10: 0062375237

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The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World
Autor: Kalustyan's
Editorial: Ecco
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780062375230
ISBN 10: 0062375237

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The Essential Oyster: A Salty Appreciation of Taste and Temptation
Autor: Jacobsen, Rowan
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781632862563
ISBN 10: 1632862565

Precio de Lista: $35.00 USD
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The Ethical Carnivore: My Year Killing to Eat
Autor: Gray, Louise
Editorial: Bloomsbury Publishing
Categoria: Business & Economics~Industries
Hardcover

ISBN 13: 9781472938398
ISBN 10: 1472938399

Precio de Lista: $28.00 USD
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The Everyday Squash Cook: The Most Versatile & Affordable Superfood)
Autor: Firing, Rob
Editorial: Collins
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781443424462
ISBN 10: 1443424463

Precio de Lista: $22.95 USD
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