Regional & Ethnic - Caribbean & West Indian

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Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free, Authentic Island Cuisine for Every Occasion (Expanded Second Edition)
Autor: Mason, Taymer
Editorial: The Experiment
Categoria: Cooking, Food & Wine~Regional & Ethnic - Caribbean & West Indian
Softcover

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ISBN 13: 9781615193608
ISBN 10: 161519360X

Precio de Lista: $24.95 USD
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Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free, Authentic Island Cuisine for Every Occasion (Expanded Second Edition)
Autor: Mason, Taymer
Editorial: The Experiment
Categoria: Cooking, Food & Wine~Regional & Ethnic - Caribbean & West Indian
Softcover

ISBN 13: 9781615193608
ISBN 10: 161519360X

Precio de Lista: $24.95 USD
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Morgan Freeman and Friends: Caribbean Cooking for a Cause
Autor: Freeman, Morgan
Editorial: Rodale Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781594864247
ISBN 10: 1594864241

Precio de Lista: $35.00 USD
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New World Kitchen: Latin American and Caribbean Cuisine
Autor: Bourdain, Anthony
Editorial: Ecco
Categoria: Cooking, Food & Wine~Regional & Ethnic - Caribbean & West Indian
Hardcover

ISBN 13: 9780060185053
ISBN 10: 0060185058

Precio de Lista: $34.95 USD
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A Taste of Old Cuba: More Than 150 Recipes for Delicious, Authentic, and Traditional Dishes
Autor: O'Higgins, Marí­a Josefa Lluriá de
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Regional & Ethnic - Caribbean & West Indian
Hardcover

ISBN 13: 9780060169640
ISBN 10: 0060169648

Precio de Lista: $27.50 USD
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