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Baking and Pastry: Mastering the Art and Craft
Autor: Culinary Institute of America
Editorial: Wiley
LLegó: 2014-10-24
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780470055915
ISBN 10: 047005591X

Precio de Lista: $70.00 USD
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Event Marketing (2nd Edition)
Autor: Preston, C. A.
Editorial: Wiley
LLegó: 2014-10-24
Categoria: Business & Economics~Marketing
Hardcover

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ISBN 13: 9780470891070
ISBN 10: 0470891076

Precio de Lista: $70.00 USD
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On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More
Autor: Sgovio, Cheryl
Editorial: Wiley
LLegó: 2014-10-23
Categoria: Reference~Personal & Practical Guides
Hardcover

ISBN 13: 9780470551752
ISBN 10: 0470551755

Precio de Lista: $70.00 USD
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The Professional Pastry Chef: Fundamentals of Baking and Pastry
Autor: Friberg, Amy Kemp
Editorial: Wiley
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780471359258
ISBN 10: 0471359254

Precio de Lista: $65.00 USD
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Wedding Cake Art and Design: A Professional Approach
Autor: Garrett, Tom M.
Editorial: Wiley
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~General
Hardcover

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ISBN 13: 9780470381335
ISBN 10: 0470381337

Precio de Lista: $50.00 USD
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The Art of Charcuterie
Autor: Kowalski, John
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Methods
Hardcover

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ISBN 13: 9780470197417
ISBN 10: 0470197412

Precio de Lista: $65.00 USD
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The Art of Charcuterie
Autor: Kowalski, John
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780470197417
ISBN 10: 0470197412

Precio de Lista: $65.00 USD
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Art of the Event: Complete Guide to Special Event Design and Decor
Autor: Goldblatt, Joe
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Business & Economics~Industries
Hardcover

ISBN 13: 9780471426868
ISBN 10: 0471426865

Precio de Lista: $50.00 USD
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Beverage Basics
Autor: Small, Robert W.
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9780470138830
ISBN 10: 0470138831

Precio de Lista: $65.00 USD
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Classical Cooking the Modern Way: Methods and Techniques (Third Edition)
Autor: Pauli, Philip
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780471291879
ISBN 10: 0471291870

Precio de Lista: $65.00 USD
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Crochet Stitches VISUAL Encyclopedia (Teach Yourself VISUALLY Consumer)
Autor: Chachula, Robyn
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Crafts & Hobbies~Needlework
Hardcover

ISBN 13: 9781118030059
ISBN 10: 1118030052

Precio de Lista: $24.99 USD
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Mr. Boston: Official Bartender's Guide (Mr. Boston: Official Bartender's & Party Guide)
Autor: Mr. Boston
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Beverages
Hardcover

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ISBN 13: 9780470390658
ISBN 10: 0470390654

Precio de Lista: $14.95 USD
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Respect for Acting
Autor: Hagen, Uta
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Performing Arts~Reference
Hardcover

ISBN 13: 9780470228487
ISBN 10: 0470228482

Precio de Lista: $19.95 USD
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Wedding Cake Art and Design: A Professional Approach
Autor: Garrett, Tom M.
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780470381335
ISBN 10: 0470381337

Precio de Lista: $50.00 USD
Nuestro Precio: $19.99 (60% OFF) USD

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