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Stock: 21
30-Minute Meals
Autor: Pillsbury Company
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780609608593
ISBN 10: 0609608592

Precio de Lista: $25.95 USD
Nuestro Precio: $12.99 (50% OFF) USD

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Stock: 4
500 20-Minute Recipes
Autor: Fleetwood, Jenni (Edt)
Editorial: Hermes House
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781846816093
ISBN 10: 1846816092

Precio de Lista: $35.00 USD
Nuestro Precio: $11.99 (66% OFF) USD

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Stock: 26
Betty Crocker Quick & Easy Cookbook
Autor: Betty Crocker
Editorial: Wiley
Categoria: Cooking, Food & Wine~Methods
Wire Coil/Wire Combination

ISBN 13: 9780471997962
ISBN 10: 047199796X

Precio de Lista: $24.95 USD
Nuestro Precio: $11.99 (52% OFF) USD

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Stock: 8
Bones: Recipes, History, & Lore
Autor: McLagan, Jennifer
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780060585372
ISBN 10: 0060585374

Precio de Lista: $34.95 USD
Nuestro Precio: $13.99 (60% OFF) USD

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Stock: 1
Bread Alone
Autor: Blahnik, Judith
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Baking
Hardcover

Libro Saldo


ISBN 13: 9780688092610
ISBN 10: 0688092616

Precio de Lista: $28.00 USD
Nuestro Precio: $10.99 (61% OFF) USD

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Stock: 1
Bread Alone: Bold Fresh Loaves from Your Own Hands
Autor: Blahnik, Judith
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780688092610
ISBN 10: 0688092616

Precio de Lista: $32.50 USD
Nuestro Precio: $14.99 (54% OFF) USD

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Stock: 4
Campfire Cookery: Adventuresome Recipes and Other Curiosities for the Great Outdoors
Autor: Huck, Sarah
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Methods
Hardcover

Autografiado


ISBN 13: 9781584799078
ISBN 10: 1584799072

Precio de Lista: $29.95 USD
Nuestro Precio: $14.99 (50% OFF) USD

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Stock: 500
Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry
Autor: Krissoff, Liana
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Methods
Softcover

ISBN 13: 9781584798644
ISBN 10: 1584798645

Precio de Lista: $24.95 USD
Nuestro Precio: $11.99 (52% OFF) USD

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Stock: 108
Cristina Ferrare's Big Bowl of Love
Autor: Ferrare, Cristina
Editorial: Sterling
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781402786440
ISBN 10: 1402786441

Precio de Lista: $30.00 USD
Nuestro Precio: $12.99 (57% OFF) USD

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Stock: 1
Cristina Ferrare's Big Bowl of Love
Autor: Ferrare, Cristina
Editorial: Sterling
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

Autografiado


ISBN 13: 9781402786440
ISBN 10: 1402786441

Precio de Lista: $30.00 USD
Nuestro Precio: $14.99 (50% OFF) USD

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Stock: 7
Dessert University: More Than 300 Spectacular Recipes and Essential Lessons from White House Pastry Chef Roland Mesnier
Autor: Burgoyne, John
Editorial: Simon & Schuster
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780743223171
ISBN 10: 0743223179

Precio de Lista: $40.00 USD
Nuestro Precio: $14.99 (63% OFF) USD

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Stock: 2
Easy Menus for Dining In
Autor: Feder, David
Editorial: Better Homes and Gardens
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780696217159
ISBN 10: 0696217155

Precio de Lista: $29.95 USD
Nuestro Precio: $12.99 (57% OFF) USD

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Stock: 4
The Fireside Cook Book: The Classic Guide to Fine Cooking for Beginner and Expert (60th Anniversary Coillectors' Edition)
Autor: Beard, James
Editorial: Simon & Schuster
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781476743493
ISBN 10: 1476743495

Precio de Lista: $31.99 USD
Nuestro Precio: $12.99 (59% OFF) USD

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Stock: 1
Fresh Food Fast: Delicious, Seasonal Vegetarian Meals in Under an Hour
Autor: Berley, Peter
Editorial: ReganBooks
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780060515140
ISBN 10: 0060515147

Precio de Lista: $34.95 USD
Nuestro Precio: $13.99 (60% OFF) USD

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Stock: 4
Goat: Meat, Milk, Cheese
Autor: Scarbrough, Mark
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781584799054
ISBN 10: 1584799056

Precio de Lista: $29.95 USD
Nuestro Precio: $10.99 (63% OFF) USD

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Stock: 22
The Good Cook
Autor: Harris, Alison
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9781584793281
ISBN 10: 1584793287

Precio de Lista: $40.00 USD
Nuestro Precio: $14.99 (63% OFF) USD

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Stock: 10
Gordon Ramsay's Fast Food
Autor: Ramsay, Gordon
Editorial: Sterling
Categoria: Cooking, Food & Wine~Methods
Softcover

ISBN 13: 9781402797873
ISBN 10: 1402797877

Precio de Lista: $24.95 USD
Nuestro Precio: $10.99 (56% OFF) USD

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Stock: 1
The Half Hour Cook: Quick and Easy Meals for the Busy Cook: 200 20-Minute Recipes & 200 30-Minute Recipes
Autor: Fleetwood, Jenni
Editorial: Lorenz Books
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780754817109
ISBN 10: 0754817105

Precio de Lista: $24.99 USD
Nuestro Precio: $11.99 (52% OFF) USD

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Stock: 500
Hidden Kitchens
Autor: Nelson, Davia
Editorial: Rodale Books
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9781594863134
ISBN 10: 159486313X

Precio de Lista: $27.50 USD
Nuestro Precio: $10.99 (60% OFF) USD

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Stock: 2
The Intolerant Gourmet: Glorious Food without Gluten and Lactose
Autor: Kafka, Barbara
Editorial: Artisan
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9781579653941
ISBN 10: 1579653944

Precio de Lista: $29.95 USD
Nuestro Precio: $12.99 (57% OFF) USD

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Stock: 7
Jacques Pépin's New Complete Techniques
Autor: Hopkins, Tom (Pht)
Editorial: Black Dog & Leventhal Publishers
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

Libro Saldo


ISBN 13: 9781579129118
ISBN 10: 1579129110

Precio de Lista: $39.95 USD
Nuestro Precio: $14.99 (62% OFF) USD

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Stock: 1
Le Cordon Bleu Complete Cooking Techniques
Autor: Treuille, Eric
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Methods
Hardcover

Libro Saldo


ISBN 13: 9780688152062
ISBN 10: 0688152066

Precio de Lista: $45.00 USD
Nuestro Precio: $13.99 (69% OFF) USD

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Stock: 1
Low-Fat Living Cookbook
Autor: Cooper, Leslie L.
Editorial: Rodale Books
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780875964355
ISBN 10: 0875964354

Precio de Lista: $27.95 USD
Nuestro Precio: $11.99 (57% OFF) USD

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Stock: 12
Making It Easy (Food Network Kitchens)
Autor: Food Network Kitchens
Editorial: Meredith Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780696218484
ISBN 10: 0696218488

Precio de Lista: $24.95 USD
Nuestro Precio: $10.99 (56% OFF) USD

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Stock: 9
Mastering Knife Skills: The Essential Guide to the Most Important Tools in Your Kitchen
Autor: Thomas, Mark
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9781584796671
ISBN 10: 1584796677

Precio de Lista: $35.00 USD
Nuestro Precio: $14.99 (57% OFF) USD

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