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The Bare Bones Broth Cookbook: 125 Gut-Friendly Recipes to Heal, Strengthen, and Nourish the Body
Autor: Harvey, Katherine
Editorial: HarperCollins Publisher
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9780062425690
ISBN 10: 0062425692

Precio de Lista: $27.99 USD
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The Beef Club: From Classic Steaks to High-Brow Burgers and Experimental Cocktails
Autor: Bon, Olivier
Editorial: hardie grant books
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781742708034
ISBN 10: 174270803X

Precio de Lista: $35.00 USD
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Stock: 6
Better on Toast: Happiness on a Slice of Bread--70 Irresistible Recipes
Autor: Donenfeld, Jill
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780062329042
ISBN 10: 0062329049

Precio de Lista: $27.50 USD
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Bones: Recipes, History, & Lore
Autor: McLagan, Jennifer
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780060585372
ISBN 10: 0060585374

Precio de Lista: $34.95 USD
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Stock: 55
Butter: A Rich History
Autor: Khosrova, Elaine
Editorial: Random House
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780147530509
ISBN 10: 0147530504

Precio de Lista: $30.00 USD
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Chicken: Over Two Hundred Recipes Devoted to One Glorious Bird
Autor: Phipps, Catherine
Editorial: Ebury Press
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780091959722
ISBN 10: 0091959721

Precio de Lista: $35.00 USD
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Chicken: Over Two Hundred Recipes Devoted to One Glorious Bird
Autor: Phipps, Catherine
Editorial: Ebury Press
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

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ISBN 13: 9780091959722
ISBN 10: 0091959721

Precio de Lista: $35.00 USD
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Stock: 14
Chocolate at Home
Autor: Gregson, Jonathan (Pht)
Editorial: Ryland Peters & Small
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781849755733
ISBN 10: 1849755736

Precio de Lista: $27.95 USD
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Coconut Every Day: Cooking with Nature's Miracle Superfood
Autor: Finlay, Kathleen (Pht)
Editorial: Penguin Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9780143190844
ISBN 10: 0143190849

Precio de Lista: $29.95 USD
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The Complete Guide to Hunting, Butchering, and Cooking Wild Game, Volume 2: Small Game and Fowl
Autor: Hafner, John (Pht)
Editorial: Spiegel & Grau
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

ISBN 13: 9780812987058
ISBN 10: 0812987055

Precio de Lista: $25.00 USD
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Stock: 22
Deliciously G-Free
Autor: Hasselbeck, Elisabeth
Editorial: Ballantine Books
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9780345529381
ISBN 10: 0345529383

Precio de Lista: $30.00 USD
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Eat Better, Live Better, Feel Better: Alkalize Your Life...One Delicious Recipe at a Time
Autor: Cove, Julie
Editorial: Random House
Categoria: Cooking, Food & Wine~Health & Healing
Paperback

ISBN 13: 9780147529763
ISBN 10: 014752976X

Precio de Lista: $27.00 USD
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Stock: 23
EatingWell Vegetables: The Essential Reference
Autor: Price, Jessie
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9780544715288
ISBN 10: 0544715284

Precio de Lista: $35.00 USD
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Egg
Autor: Ruhlman, Michael
Editorial: Little, Brown
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

Libro Saldo


ISBN 13: 9780316254069
ISBN 10: 0316254061

Precio de Lista: $40.00 USD
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Stock: 8
Egg: Recipes
Autor: Vaughan, Blanche
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780062441454
ISBN 10: 0062441450

Precio de Lista: $29.99 USD
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The Essential Oyster: A Salty Appreciation of Taste and Temptation
Autor: Jacobsen, Rowan
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781632862563
ISBN 10: 1632862565

Precio de Lista: $35.00 USD
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Everyday Pasta
Autor: Laurentiis, Giada De
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780307346582
ISBN 10: 0307346587

Precio de Lista: $32.50 USD
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Fish
Autor: Achilleos, Antonis (Pht)
Editorial: Chronicle Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781452109480
ISBN 10: 1452109486

Precio de Lista: $27.50 USD
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Foolproof Preserving: A Guide to Small Batch Jams, Jellies, Pickles, Condiments, and More
Autor: America's Test Kitchen
Editorial: America's Test Kitchen
Categoria: Cooking, Food & Wine~General
Paperback

ISBN 13: 9781940352510
ISBN 10: 1940352517

Precio de Lista: $26.95 USD
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Stock: 100
For Cod and Country (Simple, Delicious, Sustainable Cooking)
Autor: Seaver, Barton
Editorial: Sterling
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781402777752
ISBN 10: 1402777752

Precio de Lista: $30.00 USD
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The Four Seasons of Pasta
Autor: Jenkins, Nancy Harmon
Editorial: Penguin Group
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780525427483
ISBN 10: 0525427481

Precio de Lista: $35.00 USD
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Stock: 21
A Girl and Her Greens: Hearty Meals from the Garden
Autor: Bloomfield, April
Editorial: Ecco
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780062225887
ISBN 10: 006222588X

Precio de Lista: $34.99 USD
Nuestro Precio: $11.99 (66% OFF) USD

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Stock: 49
Gluten-Free Girl and the Chef
Autor: Ahern, Daniel
Editorial: Wiley
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780470419717
ISBN 10: 0470419717

Precio de Lista: $29.95 USD
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Stock: 9
Go Fish: Fresh Ideas for American Seafood
Autor: Friedman, Andrew
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780471445944
ISBN 10: 0471445940

Precio de Lista: $34.95 USD
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Stock: 32
The Grain Brain Cookbook
Autor: Perlmutter, David
Editorial: Little Brown and Company
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780316334259
ISBN 10: 0316334251

Precio de Lista: $30.00 USD
Nuestro Precio: $12.99 (57% OFF) USD

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