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The Warmest Room in the House: How the Kitchen Became the Heart of the Twentieth-Century American Home
Autor: Gdula, Steven
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~History
Hardcover
ISBN 13: 9781582343556
ISBN 10: 1582343551
Precio de Lista: $24.95 USD
Nuestro Precio: $5.99 (76% OFF) USD
Autor: Gdula, Steven
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~History
Hardcover
ISBN 13: 9781582343556
ISBN 10: 1582343551
Precio de Lista: $24.95 USD
Nuestro Precio: $5.99 (76% OFF) USD
When Food Was Fun
Autor: Ferrer, Linda
Editorial: Artisan
Categoria: Cooking, Food & Wine~History
Hardcover
ISBN 13: 9781579652654
ISBN 10: 1579652654
Precio de Lista: $9.95 USD
Nuestro Precio: $3.99 (60% OFF) USD
Autor: Ferrer, Linda
Editorial: Artisan
Categoria: Cooking, Food & Wine~History
Hardcover
ISBN 13: 9781579652654
ISBN 10: 1579652654
Precio de Lista: $9.95 USD
Nuestro Precio: $3.99 (60% OFF) USD
