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Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution
Autor: McNamee, Thomas
Editorial: Penguin Books
Categoria: Biography & Autobiography~Women
Paperback

ISBN 13: 9780143113089
ISBN 10: 0143113089

Precio de Lista: $16.00 USD
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America the Edible
Autor: Richman, Adam
Editorial: Rodale Books
Categoria: Cooking, Food & Wine~History
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ISBN 13: 9781609611811
ISBN 10: 1609611810

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An Edible History of Humanity
Autor: Standage, Tom
Editorial: Walker & Company
Categoria: Cooking, Food & Wine~History
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ISBN 13: 9780802719911
ISBN 10: 0802719910

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Caffeinated: How Our Daily Habit Helps, Hurts, and Hooks Us
Autor: Carpenter, Murray
Editorial: Plume Books
Categoria: Cooking, Food & Wine~History
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ISBN 13: 9780142181805
ISBN 10: 0142181803

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The Campaign for Domestic Happiness (Penguin Great Food)
Autor: Beeton, Isabella
Editorial: Penguin Books
Categoria: Cooking, Food & Wine~History
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ISBN 13: 9780241956342
ISBN 10: 024195634X

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Choice Cuts
Autor: Kurlansky, Mark
Editorial: Penguin Books
Categoria: Cooking, Food & Wine~History
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ISBN 13: 9780142004937
ISBN 10: 0142004936

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Grand Forks: A History of American Dining in 128 Reviews
Autor: Bourdain, Anthony
Editorial: Ecco
Categoria: Cooking, Food & Wine~History
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ISBN 13: 9780062228895
ISBN 10: 0062228897

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A History of the World in 6 Glasses
Autor: Standage, Tom
Editorial: Walker & Company
Categoria: Cooking, Food & Wine~Beverages
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ISBN 13: 9780802715524
ISBN 10: 0802715524

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Judgment of Paris
Autor: Mondavi, Robert G.
Editorial: Scribner Book Company
Categoria: Cooking, Food & Wine~Beverages
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ISBN 13: 9780743297325
ISBN 10: 0743297326

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The Last Days of Haute Cuisine
Autor: Kuh, Patric
Editorial: Penguin Books
Categoria: Cooking, Food & Wine~History
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ISBN 13: 9780142000311
ISBN 10: 0142000310

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Pepper
Autor: Shaffer, Marjorie
Editorial: St. Martin's Press
Categoria: Cooking, Food & Wine~History
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ISBN 13: 9781250048660
ISBN 10: 1250048664

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Recipes from the White Hart Inn
Autor: Verrall, William
Editorial: Penguin Books
Categoria: Cooking, Food & Wine~Courses & Dishes
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ISBN 13: 9780241956403
ISBN 10: 0241956404

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Taste of War: WW 2 and the Battle for Food
Autor: Collingham, Lizzie
Editorial: Penguin Books
Categoria: Cooking, Food & Wine~History
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ISBN 13: 9780143123019
ISBN 10: 0143123017

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To Cork or Not to Cork: Tradition, Romance, Science, and the Battle for the Wine Bottle
Autor: Taber, George M.
Editorial: Scribner Book Company
Categoria: Business & Economics~Industries
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ISBN 13: 9780743299350
ISBN 10: 0743299353

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Twain's Feast
Autor: Beahrs, Andrew
Editorial: Penguin Books
Categoria: Biography & Autobiography~Personal Memoirs
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ISBN 13: 9780143119340
ISBN 10: 0143119346

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What Einstein Told His Cook: Kitchen Science Explained
Autor: Wolke, Robert L.
Editorial: W. W. Norton & Company
Categoria: Cooking, Food & Wine~History
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ISBN 13: 9780393329421
ISBN 10: 0393329429

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The World on a Plate: 40 Cuisines, 100 Recipes, and the Stories Behind Them
Autor: Holland, Mina
Editorial: Penguin Books
Categoria: Cooking, Food & Wine~Courses & Dishes
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ISBN 13: 9780143127659
ISBN 10: 0143127659

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