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50 Foods: The Essentials of Good Taste
Autor: Behr, Edward
Editorial: Penguin Press
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781594204517
ISBN 10: 1594204519

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The Art of American Whiskey
Autor: Rothbaum, Noah
Editorial: Ten Speed Press
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781607747185
ISBN 10: 1607747189

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Bon Appetempt - A Coming-of-Age Story (with Recipes!)
Autor: Morris, Amelia
Editorial: Grand Central Publishing
Categoria: Biography & Autobiography~Women
Hardcover

ISBN 13: 9781455549368
ISBN 10: 1455549363

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Bon Appetempt - A Coming-of-Age Story (with Recipes!)
Autor: Morris, Amelia
Editorial: Grand Central Publishing
Categoria: Biography & Autobiography~Women
Hardcover

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ISBN 13: 9781455549368
ISBN 10: 1455549363

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Bread and Wine
Autor: Niequist, Shauna
Editorial: Zondervan
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780310328179
ISBN 10: 0310328179

Precio de Lista: $18.99 USD
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The Chef Says: Quotes, Quips and Words of Wisdom
Autor: Sartwell, Matt
Editorial: Princeton Architectural Press
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781616892494
ISBN 10: 1616892498

Precio de Lista: $14.95 USD
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Stock: 378
Eat More Better
Autor: Meyer, Alex Eben (Ilt)
Editorial: Simon and Schuster
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781451689730
ISBN 10: 145168973X

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Eating Viet Nam: Dispatches from a Blue Plastic Table
Autor: Bourdain, Anthony (Foreword by)
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780062293053
ISBN 10: 0062293052

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Eating Viet Nam: Dispatches from a Blue Plastic Table
Autor: Holliday, Graham
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Essays
Hardcover

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ISBN 13: 9780062293053
ISBN 10: 0062293052

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French Roots - Two Cooks, Two Countries & the Beautiful Food along the Way
Autor: MoullÉ, Denise Lurton
Editorial: Ten Speed Press
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781607745471
ISBN 10: 160774547X

Precio de Lista: $35.00 USD
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From Scratch
Autor: Salkin, Allen
Editorial: Penguin Group
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780399159329
ISBN 10: 0399159320

Precio de Lista: $27.95 USD
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Life From Scratch: A Memoir of Food, Family, and Forgiveness
Autor: Martin, Sasha
Editorial: National Geographic
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781426213748
ISBN 10: 1426213743

Precio de Lista: $25.00 USD
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Matt Kramer on Wine: A Matchless Collection of Columns, Essays, and Observations by America's Most Original and Lucid Wine Writer
Autor: Kramer, Matt
Editorial: Sterling
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781402771644
ISBN 10: 1402771649

Precio de Lista: $19.95 USD
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Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share
Autor: Wolfert, Paula
Editorial: Wiley
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780764576331
ISBN 10: 076457633X

Precio de Lista: $34.95 USD
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New York in a Dozen Dishes
Autor: Sietsema, Robert
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780544454316
ISBN 10: 0544454316

Precio de Lista: $22.00 USD
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Not My Mother's Kitchen: Rediscovering Italian-American Cooking Through Stories and Recipes
Autor: Chirico, Rob
Editorial: Imagine
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781623545017
ISBN 10: 1623545013

Precio de Lista: $24.95 USD
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Save Room for Pie: Food Songs and Chewy Ruminations
Autor: Blount, Roy
Editorial: Farrar Straus Giroux
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780374175207
ISBN 10: 0374175209

Precio de Lista: $26.00 USD
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Simply Truffles: Recipes and Stories That Capture the Essence of the Black Diamond
Autor: Wells, Patricia
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780061915192
ISBN 10: 006191519X

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A Slice of Cherry Pie: Food, Friends, Life
Autor: Barnett, Cristian (Pht)
Editorial: Absolute Press
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781906650278
ISBN 10: 1906650276

Precio de Lista: $28.00 USD
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Something to Food About: Exploring Creativity with Innovative Chefs
Autor: Greenman, Ben
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Essays
Hardcover

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ISBN 13: 9780553459425
ISBN 10: 0553459422

Precio de Lista: $30.00 USD
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Something to Food About: Exploring Creativity with Innovative Chefs
Autor: Greenman, Ben
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780553459425
ISBN 10: 0553459422

Precio de Lista: $30.00 USD
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Southern Spirits: Four Hundred Years of Drinking in the American South, with Recipes
Autor: Moss, Robert F.
Editorial: Ten Speed Press
Categoria: Cooking, Food & Wine~Beverages
Hardcover

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ISBN 13: 9781607748670
ISBN 10: 1607748673

Precio de Lista: $24.99 USD
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Southern Spirits: Four Hundred Years of Drinking in the American South, with Recipes
Autor: Moss, Robert F.
Editorial: Ten Speed Press
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781607748670
ISBN 10: 1607748673

Precio de Lista: $24.99 USD
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Steal the Menu: A Memoir of Forty Years in Food
Autor: Sokolov, Raymond
Editorial: Vintage Books
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780307700940
ISBN 10: 0307700941

Precio de Lista: $25.95 USD
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A Super Upsetting Cookbook About Sandwiches
Autor: Kord, Tyler
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780804186414
ISBN 10: 0804186413

Precio de Lista: $22.99 USD
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