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Super Oferta 50 Foods: The Essentials of Good Taste
Autor: Behr, Edward
Editorial: Penguin Press
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781594204517
ISBN 10: 1594204519

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Super Oferta Bon Appetempt - A Coming-of-Age Story (with Recipes!)
Autor: Morris, Amelia
Editorial: Grand Central Publishing
Categoria: Biography & Autobiography~Women
Hardcover

ISBN 13: 9781455549368
ISBN 10: 1455549363

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Super Oferta Bread and Wine
Autor: Niequist, Shauna
Editorial: Zondervan
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780310328179
ISBN 10: 0310328179

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Super Oferta Butter: A Rich History
Autor: Khosrova, Elaine
Editorial: Random House
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780147530509
ISBN 10: 0147530504

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Super Oferta The Chef Says: Quotes, Quips and Words of Wisdom
Autor: Sartwell, Matt
Editorial: Princeton Architectural Press
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781616892494
ISBN 10: 1616892498

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Super Oferta Eating Korea: Reports on a Culinary Renaissance
Autor: Holliday, Graham
Editorial: Harper Collins Publisher
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780062400765
ISBN 10: 0062400762

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Super Oferta Eating Viet Nam: Dispatches from a Blue Plastic Table
Autor: Bourdain, Anthony (Foreword by)
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780062293053
ISBN 10: 0062293052

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Super Oferta Eating Viet Nam: Dispatches from a Blue Plastic Table
Autor: Holliday, Graham
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Essays
Hardcover

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ISBN 13: 9780062293053
ISBN 10: 0062293052

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Super Oferta Eight Flavors: The Untold Story of American Cuisine
Autor: Lohman, Sarah
Editorial: Simon & Schuster
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781476753959
ISBN 10: 1476753954

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Super Oferta Finding the Flavors We Lost: From Bread to Bourbon, How Artisans Reclaimed American Food
Autor: Kuh, Patric
Editorial: Ecco
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780062219541
ISBN 10: 0062219545

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Super Oferta The French Chef in America: Julia Child's Second Act
Autor: Prud'homme, Alex
Editorial: Random House
Categoria: Biography & Autobiography~Women
Hardcover

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ISBN 13: 9780147530165
ISBN 10: 0147530164

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Super Oferta The French Chef in America: Julia Child's Second Act
Autor: Prud'homme, Alex
Editorial: Random House
Categoria: Biography & Autobiography~Women
Hardcover

ISBN 13: 9780147530165
ISBN 10: 0147530164

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Super Oferta Ingredienti: Marcella's Guide to the Market
Autor: Hazan, Marcella
Editorial: Scribner Book Company
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781451627367
ISBN 10: 145162736X

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Super Oferta Knives & Ink: Chefs and the Stories Behind Their Tattoos (with Recipes)
Autor: Fitzgerald, Isaac
Editorial: Bloomsbury USA
Categoria: Art~Tattoos, Mehndi, & Body Painting
Hardcover

ISBN 13: 9781632861214
ISBN 10: 1632861216

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Super Oferta Life From Scratch: A Memoir of Food, Family, and Forgiveness
Autor: Martin, Sasha
Editorial: National Geographic
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781426213748
ISBN 10: 1426213743

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Super Oferta The London Cookbook: Recipes From the Restaurants, Cafes, and Hole-in-the-Wall Gems of a Modern City
Autor: Crapanzano, Aleksandra
Editorial: Ten Speed Press
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781607748137
ISBN 10: 1607748134

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Super Oferta Molly on the Range: Recipes and Stories from An Unlikely Life on a Farm
Autor: Yeh, Molly
Editorial: Rodale Books
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781623366957
ISBN 10: 162336695X

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Super Oferta New York in a Dozen Dishes
Autor: Sietsema, Robert
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780544454316
ISBN 10: 0544454316

Precio de Lista: $22.00 USD
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Super Oferta Not My Mother's Kitchen: Rediscovering Italian-American Cooking Through Stories and Recipes
Autor: Chirico, Rob
Editorial: Imagine
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781623545017
ISBN 10: 1623545013

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Super Oferta Save Room for Pie: Food Songs and Chewy Ruminations
Autor: Blount, Roy
Editorial: Farrar Straus Giroux
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780374175207
ISBN 10: 0374175209

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Super Oferta Simply Truffles: Recipes and Stories That Capture the Essence of the Black Diamond
Autor: Wells, Patricia
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780061915192
ISBN 10: 006191519X

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Super Oferta Something to Food About: Exploring Creativity with Innovative Chefs
Autor: Greenman, Ben
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Essays
Hardcover

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ISBN 13: 9780553459425
ISBN 10: 0553459422

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Super Oferta Tastes Like Chicken: A History of America's Favorite Bird
Autor: Rude, Emelyn
Editorial: Pegasus Books
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781681771632
ISBN 10: 1681771632

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Super Oferta Voracious: A Hungry Reader Cooks Her Way Through Great Books
Autor: Bolognesi, Marion (Ilt)
Editorial: Little Brown and Company
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780316242998
ISBN 10: 0316242993

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Super Oferta The Wurst of Lucky Peach: A Treasury of Encased Meat
Autor: Ying, Chris
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780804187770
ISBN 10: 0804187770

Precio de Lista: $26.00 USD
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