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Around My French Table
Autor: Greenspan, Dorie
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780618875535
ISBN 10: 0618875530

Precio de Lista: $40.00 USD
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The Art of French Pastry
Autor: Pfeiffer, Jacquy
Editorial: Knopf
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780307959355
ISBN 10: 030795935X

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Best Kitchen Basics
Autor: Best, Mark
Editorial: hardie grant books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781742709802
ISBN 10: 174270980X

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The Bon Appétit Cookbook
Autor: Fairchild, Barbara
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780764596865
ISBN 10: 0764596861

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The Bon Appétit Cookbook: Fast Easy Fresh
Autor: Fairchild, Barbara
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780470226308
ISBN 10: 0470226307

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Burma: Rivers of Flavor
Autor: Duguid, Naomi
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781579654139
ISBN 10: 1579654134

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The Cake Bible
Autor: Beranbaum, Rose Levy
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780688044022
ISBN 10: 0688044026

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Chocolate Chocolate
Autor: Yockelson, Lisa
Editorial: Wiley
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780471428077
ISBN 10: 0471428078

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Chocolate: From Simple Cookies to Extravagant Showstoppers
Autor: Eckerle, Tom
Editorial: HarperCollins Publisher
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780060187118
ISBN 10: 0060187115

Precio de Lista: $42.50 USD
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Cookwise: The Secrets of Cooking Revealed
Autor: Corriher, Shirley O.
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780688102296
ISBN 10: 0688102298

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Easy Meals: Over 180 Delicious Recipes to Get You Through Your Busy Life
Autor: Allen, Rachel
Editorial: Collins
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780007309047
ISBN 10: 000730904X

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Eat - The Little Book of Fast Food
Autor: Slater, Nigel
Editorial: Harper Collins Publisher
Categoria: Cooking, Food & Wine~Courses & Dishes
Paperback

ISBN 13: 9780007526154
ISBN 10: 0007526156

Precio de Lista: $39.99 USD
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Encyclopedia of Jewish Food
Autor: Marks, Gil
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780470391303
ISBN 10: 0470391308

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Flavor Flours
Autor: Medrich, Alice
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781579655136
ISBN 10: 1579655130

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The Food of Spain
Autor: Roden, Claudia
Editorial: Ecco
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780061969621
ISBN 10: 0061969621

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Harold Dieterle's Kitchen Notebook
Autor: Dieterle, Harold
Editorial: Grand Central Publishing
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781455528639
ISBN 10: 1455528633

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How to Cook Everything: The Basics
Autor: Bittman, Mark
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780470528068
ISBN 10: 0470528060

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The Intolerant Gourmet
Autor: Kendrick, Pippa
Editorial: Collins
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780007448647
ISBN 10: 0007448643

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The Jamie Kennedy Cookbook
Autor: Kennedy, Jamie
Editorial: HarperCollins Publishers
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781443419000
ISBN 10: 1443419001

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The Kinfolk Table
Autor: Williams, Nathan
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781579655327
ISBN 10: 1579655327

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The Kitchen Diaries II: A Year of Simple Suppers. Nigel Slater
Autor: Slater, Nigel
Editorial: Fourth Estate
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780007256037
ISBN 10: 0007256035

Precio de Lista: $42.99 USD
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Larousse on Cooking
Autor: Larousse Editors
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781118349960
ISBN 10: 1118349962

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Marcus Off Duty: The Recipes I Cook at Home
Autor: Samuels, Marcus
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

Autografiado


ISBN 13: 9780544495715
ISBN 10: 0544495713

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Michael Mina: The Cookbook
Autor: Mina, Michael
Editorial: Bulfinch
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780821257531
ISBN 10: 0821257536

Precio de Lista: $50.00 USD
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Morito
Autor: Clark, Samantha
Editorial: Ebury Press
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780091947309
ISBN 10: 0091947308

Precio de Lista: $49.95 USD
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