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Ad Hoc at Home
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

Libro Saldo


ISBN 13: 9781579653774
ISBN 10: 1579653774

Precio de Lista: $50.00 USD
Nuestro Precio: $19.99 (60% OFF) USD

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Bocca Cookbook
Autor: Kenedy, Jacob
Editorial: Bloomsbury Publishing
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781608194889
ISBN 10: 1608194884

Precio de Lista: $45.00 USD
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The Bon Appétit Cookbook
Autor: Fairchild, Barbara
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780764596865
ISBN 10: 0764596861

Precio de Lista: $34.95 USD
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Stock: 14
Burma: Rivers of Flavor
Autor: Duguid, Naomi
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781579654139
ISBN 10: 1579654134

Precio de Lista: $35.00 USD
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Stock: 7
Chocolate: From Simple Cookies to Extravagant Showstoppers
Autor: Eckerle, Tom
Editorial: HarperCollins Publisher
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780060187118
ISBN 10: 0060187115

Precio de Lista: $42.50 USD
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Classical Cooking the Modern Way: Recipes (3rd Edition)
Autor: Dawson-Holt, Hannelore
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

Libro Saldo


ISBN 13: 9780471286707
ISBN 10: 0471286702

Precio de Lista: $65.00 USD
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Eat with Your Hands
Autor: Pelaccio, Zak
Editorial: HarperCollins Publishers
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780061554209
ISBN 10: 0061554200

Precio de Lista: $39.99 USD
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The Harry's Bar Cookbook
Autor: Baker, Christopher (Pht)
Editorial: Bantam Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780553070309
ISBN 10: 0553070304

Precio de Lista: $50.00 USD
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Jacques Pépin's New Complete Techniques
Autor: Pépin, Jacques
Editorial: Black Dog & Leventhal Publishers
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781579129118
ISBN 10: 1579129110

Precio de Lista: $39.95 USD
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Stock: 21
The Kinfolk Table
Autor: Williams, Nathan
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781579655327
ISBN 10: 1579655327

Precio de Lista: $35.00 USD
Nuestro Precio: $16.99 (51% OFF) USD

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Stock: 25
The New York Times Cook Book (Revised Edition)
Autor: Claiborne, Craig
Editorial: HarperCollins Publisher
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780060160104
ISBN 10: 0060160101

Precio de Lista: $37.50 USD
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Stock: 46
One Big Table: A Portrait of American Cooking
Autor: O'Neill, Molly
Editorial: Simon & Schuster
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780743232708
ISBN 10: 0743232704

Precio de Lista: $50.00 USD
Nuestro Precio: $19.99 (60% OFF) USD

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One Dish (25 Years of Favorite Brand Name)
Autor: Publications International
Editorial: Publications International, Ltd.
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781412724913
ISBN 10: 1412724910

Precio de Lista: $59.95 USD
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Stock: 3
Sara Moulton's Everyday Family Dinners
Autor: Moulton, Sara
Editorial: Simon & Schuster
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

Autografiado


ISBN 13: 9781439102510
ISBN 10: 1439102511

Precio de Lista: $35.00 USD
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Stock: 18
Steak with Friends: At Home, with Rick Tramonto
Autor: Tramonto, Rick
Editorial: Andrews McMeel Publishing
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

Autografiado


ISBN 13: 9780740792571
ISBN 10: 0740792571

Precio de Lista: $35.00 USD
Nuestro Precio: $16.99 (51% OFF) USD

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Stock: 4
Tru
Autor: Gand, Gale
Editorial: Random House
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

Autografiado


ISBN 13: 9781400060610
ISBN 10: 1400060613

Precio de Lista: $35.00 USD
Nuestro Precio: $16.99 (51% OFF) USD

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