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Knives & Ink: Chefs and the Stories Behind Their Tattoos (with Recipes)
Autor: Fitzgerald, Isaac
Editorial: Bloomsbury USA
Categoria: Art~Tattoos, Mehndi, & Body Painting
Hardcover

ISBN 13: 9781632861214
ISBN 10: 1632861216

Precio de Lista: $24.00 USD
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L. A. Son: My Life, My City, My Food
Autor: Choi, Roy
Editorial: Harper Collins
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780062202635
ISBN 10: 0062202634

Precio de Lista: $29.99 USD
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Life, on the Line: A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
Autor: Achatz, Grant
Editorial: Gotham
Categoria: Biography & Autobiography~Cooking
Softcover

ISBN 13: 9781592406975
ISBN 10: 1592406971

Precio de Lista: $18.00 USD
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Stock: 500
Love, Loss, and What We Ate
Autor: Lakshmi, Padma
Editorial: Ecco
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780062202611
ISBN 10: 0062202618

Precio de Lista: $26.99 USD
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Love, Loss, and What We Ate
Autor: Lakshmi, Padma
Editorial: Ecco
Categoria: Biography & Autobiography~Cooking
Hardcover

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ISBN 13: 9780062202611
ISBN 10: 0062202618

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The Making of a Chef: Mastering Heat at the Culinary Institute of America
Autor: Ruhlman, Michael
Editorial: St. Martin's Griffin
Categoria: Biography & Autobiography~Cooking
Paperback

ISBN 13: 9780805089394
ISBN 10: 080508939X

Precio de Lista: $18.99 USD
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Stock: 33
Making Supper Safe
Autor: Hewitt, Ben
Editorial: Rodale Books
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781605293097
ISBN 10: 1605293091

Precio de Lista: $24.99 USD
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
Autor: Bourdain, Anthony
Editorial: Ecco
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780061718946
ISBN 10: 0061718947

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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
Autor: Bourdain, Anthony
Editorial: Ecco
Categoria: Biography & Autobiography~Cooking
Hardcover

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ISBN 13: 9780061718946
ISBN 10: 0061718947

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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (P.S.)
Autor: Bourdain, Anthony
Editorial: Ecco
Categoria: Biography & Autobiography~Cooking
Paperback

ISBN 13: 9780061718953
ISBN 10: 0061718955

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My Delicious Life with Paula Deen
Autor: Groover, Michael
Editorial: Simon and Schuster
Categoria: Biography & Autobiography~Cooking
Paperback

ISBN 13: 9781476747354
ISBN 10: 1476747350

Precio de Lista: $15.99 USD
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My Organic Life: How a Pioneering Chef Helped Shape the Way We Eat Today
Autor: Fraser, Laura
Editorial: Knopf
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780385350754
ISBN 10: 0385350759

Precio de Lista: $26.95 USD
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Stock: 25
On the Noodle Road
Autor: Lin-Liu, Jen
Editorial: Riverhead Books
Categoria: Biography & Autobiography~Cooking
Paperback

ISBN 13: 9781594632723
ISBN 10: 1594632723

Precio de Lista: $16.00 USD
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Stock: 255
One Souffle at a Time
Autor: Willan, Anne
Editorial: St. Martin's Press
Categoria: Biography & Autobiography~Cooking
Paperback

ISBN 13: 9781250049308
ISBN 10: 125004930X

Precio de Lista: $17.99 USD
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A Proper Drink: The Untold Story of How a Band of Bartenders Saved the Civilized Drinking World
Autor: Simonson, Robert
Editorial: Ten Speed Press
Categoria: Biography & Autobiography~Cooking
Hardcover

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ISBN 13: 9781607747543
ISBN 10: 1607747545

Precio de Lista: $27.00 USD
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Roasting in Hell's Kitchen
Autor: Ramsay, Gordon
Editorial: Harper Collins
Categoria: Biography & Autobiography~Cooking
Softcover

ISBN 13: 9780061191985
ISBN 10: 0061191981

Precio de Lista: $15.99 USD
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Stock: 500
Save Room for Pie: Food Songs and Chewy Ruminations
Autor: Blount, Roy
Editorial: Farrar Straus Giroux
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780374175207
ISBN 10: 0374175209

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Stock: 36
The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears in Paris at the World's Most Famous Cooking School
Autor: Flinn, Kathleen
Editorial: Penguin Books
Categoria: Biography & Autobiography~Cooking
Softcover

ISBN 13: 9780143114130
ISBN 10: 0143114131

Precio de Lista: $15.00 USD
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Stock: 33
Sous Chef: 24 Hours on the Line
Autor: Gibney, Michael
Editorial: Ballantine Books
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780804177870
ISBN 10: 0804177872

Precio de Lista: $25.00 USD
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Stock: 49
Squirrel Pie (and other stories) Adventures in Food Across the Globe
Autor: Luard, Elisabeth
Editorial: Bloomsbury Publishing
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781408846100
ISBN 10: 1408846101

Precio de Lista: $28.00 USD
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Squirrel Pie (and other stories) Adventures in Food Across the Globe
Autor: Luard, Elisabeth
Editorial: Bloomsbury Publishing
Categoria: Biography & Autobiography~Cooking
Hardcover

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ISBN 13: 9781408846100
ISBN 10: 1408846101

Precio de Lista: $28.00 USD
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Still Life
Autor: Luard, Elisabeth
Editorial: Bloomsbury USA
Categoria: Biography & Autobiography~Cooking
Paperback

ISBN 13: 9781408831427
ISBN 10: 1408831422

Precio de Lista: $15.99 USD
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Stock: 4
Stir: My Broken Brain and the Meals That Brought Me Home
Autor: Fechtor, Jessica
Editorial: Avery Publishing Group
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781594631320
ISBN 10: 1594631328

Precio de Lista: $25.95 USD
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Stock: 143
Thousand Hills to Heaven
Autor: Ruxin, Josh
Editorial: Little Brown and Company
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780316232913
ISBN 10: 0316232912

Precio de Lista: $26.00 USD
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Stock: 10
To the Bone
Autor: Friedman, Andrew
Editorial: Clarkson Potter
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780770434168
ISBN 10: 0770434169

Precio de Lista: $30.00 USD
Nuestro Precio: $15.99 (47% OFF) USD

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