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32 Yolks: From My Mother's Table to Working the Line
Autor: Chambers, Veronica
Editorial: Random House
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780812992984
ISBN 10: 0812992989

Precio de Lista: $28.00 USD
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All or Nothing
Autor: Schenker, Jesse
Editorial: Harper Collins
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780062339300
ISBN 10: 0062339303

Precio de Lista: $25.99 USD
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As Always, Julia
Autor: Reardon, Joan (Edt.)
Editorial: Houghton Mifflin Company
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780547417714
ISBN 10: 0547417713

Precio de Lista: $26.00 USD
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Burnt Toast Makes You Sing Good: A Memoir of Food & Love From an American Midwest Family
Autor: Flinn, Kathleen
Editorial: Viking Books
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780670015443
ISBN 10: 067001544X

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Di Palo's Guide to the Essential Foods of Italy: 100 Years of Wisdom and Stories from Behind the Counter
Autor: Di Palo, Lou
Editorial: Ballantine Books
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780345545800
ISBN 10: 034554580X

Precio de Lista: $28.00 USD
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Stock: 86
Double Cup Love: On the Trail of Family, Food, and Broken Hearts in China
Autor: Huang, Eddie
Editorial: Spiegel & Grau
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780812995466
ISBN 10: 0812995465

Precio de Lista: $27.00 USD
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Stock: 64
Driving Hungry
Autor: Mosler, Layne
Editorial: Pantheon Books
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781101870310
ISBN 10: 1101870311

Precio de Lista: $24.95 USD
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Famous Nathan: A Family Saga of Coney Island, the American Dream, and the Search for the Perfect Hot Dog
Autor: Handwerker, Lloyd
Editorial: Flatiron Books
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781250074546
ISBN 10: 1250074541

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Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food
Autor: Andrews, Colman
Editorial: Gotham
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781592405725
ISBN 10: 159240572X

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French Roots: Two Cooks, Two Countries & the Beautiful Food along the Way
Autor: Moullé, Denise Lurton
Editorial: Ten Speed Press
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781607745471
ISBN 10: 160774547X

Precio de Lista: $35.00 USD
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Hay Fever: How Chasing a Dream on a Vermont Farm Changed My Life
Autor: Miller, Angela
Editorial: Wiley
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780470398333
ISBN 10: 0470398337

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Kitchen Confidential: Adventures in the Culinary Underbelly
Autor: Bourdain, Anthony
Editorial: Bloomsbury Publishing
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781582340821
ISBN 10: 158234082X

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Knives & Ink: Chefs and the Stories Behind Their Tattoos (with Recipes)
Autor: Fitzgerald, Isaac
Editorial: Bloomsbury USA
Categoria: Art~Tattoos, Mehndi, & Body Painting
Hardcover

ISBN 13: 9781632861214
ISBN 10: 1632861216

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L. A. Son: My Life, My City, My Food
Autor: Choi, Roy
Editorial: Harper Collins
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780062202635
ISBN 10: 0062202634

Precio de Lista: $29.99 USD
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Love, Loss, and What We Ate
Autor: Lakshmi, Padma
Editorial: Ecco
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780062202611
ISBN 10: 0062202618

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Making Supper Safe
Autor: Hewitt, Ben
Editorial: Rodale Books
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781605293097
ISBN 10: 1605293091

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Mincemeat: The Education of an Italian Chef
Autor: Lucarelli, Leonardo
Editorial: Other Press
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781590517918
ISBN 10: 1590517911

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My Last Supper: The Next Course
Autor: Dunea, Melanie
Editorial: Rodale Books
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781605290768
ISBN 10: 1605290769

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My Organic Life: How a Pioneering Chef Helped Shape the Way We Eat Today
Autor: Fraser, Laura
Editorial: Knopf
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780385350754
ISBN 10: 0385350759

Precio de Lista: $26.95 USD
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A Proper Drink: The Untold Story of How a Band of Bartenders Saved the Civilized Drinking World
Autor: Simonson, Robert
Editorial: Ten Speed Press
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781607747543
ISBN 10: 1607747545

Precio de Lista: $27.00 USD
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Save Room for Pie: Food Songs and Chewy Ruminations
Autor: Blount, Roy
Editorial: Farrar Straus Giroux
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780374175207
ISBN 10: 0374175209

Precio de Lista: $26.00 USD
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Sous Chef: 24 Hours on the Line
Autor: Gibney, Michael
Editorial: Ballantine Books
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780804177870
ISBN 10: 0804177872

Precio de Lista: $25.00 USD
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Squirrel Pie (and other stories) Adventures in Food Across the Globe
Autor: Luard, Elisabeth
Editorial: Bloomsbury Publishing
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781408846100
ISBN 10: 1408846101

Precio de Lista: $28.00 USD
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Stir: My Broken Brain and the Meals That Brought Me Home
Autor: Fechtor, Jessica
Editorial: Avery Publishing Group
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9781594631320
ISBN 10: 1594631328

Precio de Lista: $25.95 USD
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Stock: 170
Thousand Hills to Heaven
Autor: Ruxin, Josh
Editorial: Little Brown and Company
Categoria: Biography & Autobiography~Cooking
Hardcover

ISBN 13: 9780316232913
ISBN 10: 0316232912

Precio de Lista: $26.00 USD
Nuestro Precio: $4.29 (84% OFF) USD

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