Cocina, Comida y Vinos

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Practical Quick & Easy
Autor: Parragon Publishing
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781405423120
ISBN 10: 1405423129

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Prairie Home Breads
Autor: Fertig, Judith M.
Editorial: Harvard Common Press
Categoria: Cooking, Food & Wine~Baking
Softcover

ISBN 13: 9781558321731
ISBN 10: 155832173X

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Prairie Home Cooking
Autor: Fertig, Judith M
Editorial: Harvard Business School Press
Categoria: Cooking, Food & Wine~Regional & Ethnic - American
Softcover

ISBN 13: 9781558321458
ISBN 10: 1558321454

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The PrayFit Diet
Autor: Pena, Jimmy
Editorial: Touchstone Books
Categoria: Cooking, Food & Wine~Health & Healing
Paperback

ISBN 13: 9781476714745
ISBN 10: 1476714746

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Prego:Italian Sauce Recipes
Autor: Publications International
Editorial: Publications International, Ltd.
Categoria: Cooking, Food & Wine~Specific Ingredients
Board Books

ISBN 13: 9781412725880
ISBN 10: 1412725887

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Prepare Perfect Sushi
Autor: Hinkler Books
Editorial: Hinkler Books
Categoria: Cooking, Food & Wine~General
Boxed Set

ISBN 13: 9781741852691
ISBN 10: 1741852692

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Preparing Fish & Wild Game: The Complete Photo Guide to Cleaning and Cooking Your Wild Harvest
Autor: Creative Publishing International
Editorial: Creative Publishing International
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780865731257
ISBN 10: 086573125X

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Preserving
Autor: The Culinary Institute of America
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780470903735
ISBN 10: 0470903732

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Preserving with Pomona's Pectin
Autor: Duffy, Allison Carroll
Editorial: Fair Winds Press (MA)
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781592335596
ISBN 10: 1592335594

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Preserving: Made at Home
Autor: Strawbridge, Dick/Strawbridge, James
Editorial: Firefly Books Ltd
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781770850798
ISBN 10: 1770850791

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The Pressure Cooker Gourmet
Autor: Wise, Victoria
Editorial: Harvard Common Press
Categoria: Cooking, Food & Wine~Courses & Dishes
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ISBN 13: 9781558322011
ISBN 10: 1558322019

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Pressure Cookers for Dummies (2nd Edition)
Autor: Lacalamita, Tom
Editorial: Wiley
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781118356456
ISBN 10: 1118356454

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Preston Bailey's Design for Entertaining: Inspiration for Creating the Party of Your Dreams
Autor: Bailey, Preston
Editorial: Bulfinch
Categoria: Cooking, Food & Wine~Entertaining
Hardcover

ISBN 13: 9780821227657
ISBN 10: 0821227653

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Prevention Fiber Up Slim Down Cookbook: A Four-Week Plan to Cut Cravings and Lose Weight
Autor: Prevention Magazine
Editorial: Rodale Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781594868016
ISBN 10: 1594868018

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Prime Time Emeril
Autor: Lagasse, Emeril
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Regional & Ethnic - American
Hardcover

ISBN 13: 9780060185367
ISBN 10: 0060185368

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Princess Party Cookbook: Over 100 Deliicious Recipes and Fun Ideas
Autor: Karmel, Annabel
Editorial: Atria Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781439199213
ISBN 10: 1439199213

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Principiantes Paso A Paso (Spanish Edition)
Autor: Parragon Books
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781781868423
ISBN 10: 1781868425

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The Produce Bible: Essential Ingredient Information and More Than 200 Recipes for Fruits, Vegetables, Herbs & Nuts
Autor: Kitchen, Leanne
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

ISBN 13: 9781584795995
ISBN 10: 1584795999

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Professional Beverage Management
Autor: Lipinski, Bob/Lipinski, Kathleen A.
Editorial: Wiley
Categoria: Business & Economics~Commodities
Hardcover

ISBN 13: 9780471287377
ISBN 10: 0471287377

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The Provence Cookbook
Autor: Wells, Patricia
Editorial: HarperCollins Publisher
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
Hardcover

ISBN 13: 9780060507824
ISBN 10: 0060507829

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Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
Autor: Barr, Luke
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780307718341
ISBN 10: 0307718344

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Prune
Autor: Hamilton, Gabrielle
Editorial: Random House
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780812994094
ISBN 10: 0812994094

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The Pumpkin Pie Spice Cookbook
Autor: Pederson, Stephanie
Editorial: Sterling
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781454913986
ISBN 10: 1454913983

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Pumpkins
Autor: Barilla, Academia
Editorial: White Star
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9788854407718
ISBN 10: 8854407712

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Pumpkins & Squashes Cookbook
Autor: Parragon Books
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781472318909
ISBN 10: 1472318900

Precio de Lista: $9.99 USD
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