Cocina, Comida y Vinos

Buscar dentro de los resultados


Página 1 de 1 - 15 resultados
Ordenar

Cover
Comprar

Stock: 38
Ad Hoc at Home
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781579653774
ISBN 10: 1579653774

Precio de Lista: $50.00 USD
Nuestro Precio: $24.99 (50% OFF) USD

Cover
Comprar

Stock: 13
At Home With Carolyne Roehm
Autor: Roehm, Carolyne
Editorial: Broadway Books
Categoria: Cooking, Food & Wine~Entertaining
Hardcover

ISBN 13: 9780767908887
ISBN 10: 0767908880

Precio de Lista: $60.00 USD
Nuestro Precio: $24.99 (58% OFF) USD

Cover
Comprar

Stock: 26
Bouchon
Autor: Cerciello, Jeffrey
Editorial: Artisan
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
Hardcover

Libro Saldo


ISBN 13: 9781579652395
ISBN 10: 1579652395

Precio de Lista: $50.00 USD
Nuestro Precio: $21.99 (56% OFF) USD

Cover
Comprar

Stock: 20
Bouchon Bakery
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Baking
Hardcover

Libro Saldo


ISBN 13: 9781579654351
ISBN 10: 1579654355

Precio de Lista: $50.00 USD
Nuestro Precio: $23.99 (52% OFF) USD

Cover
Comprar

Stock: 42
The French Laundry Cookbook
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
Hardcover

ISBN 13: 9781579651268
ISBN 10: 1579651267

Precio de Lista: $50.00 USD
Nuestro Precio: $24.99 (50% OFF) USD

Cover
Comprar

Stock: 10
The Fundamental Techniques of Classic Italian Cuisine
Autor: Casella, Cesare
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781584799900
ISBN 10: 1584799900

Precio de Lista: $80.00 USD
Nuestro Precio: $39.99 (50% OFF) USD

Cover
Comprar

Stock: 20
Garde Manger: The Art and Craft of the Cold Kitchen (4th Edition)
Autor: Culinary Institute of America Staff
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

Libro Saldo


ISBN 13: 9780470587805
ISBN 10: 0470587806

Precio de Lista: $75.00 USD
Nuestro Precio: $31.99 (57% OFF) USD

Cover
Comprar

Stock: 9
Garde Manger: The Art of Craft of the Cold Kitchen (3rd Edition)
Autor: Culinary Institute of America
Editorial: Wiley
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780470055908
ISBN 10: 0470055901

Precio de Lista: $70.00 USD
Nuestro Precio: $29.99 (57% OFF) USD

Cover
Comprar

Stock: 1
Grands Crus ClassíƒÂ©s
Autor: Brissaud, Sophie
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781584798774
ISBN 10: 1584798777

Precio de Lista: $65.00 USD
Nuestro Precio: $29.99 (54% OFF) USD

Cover
Comprar

Stock: 1
The Inn at Little Washington Cookbook
Autor: O'Connell, Patrick
Editorial: Random House
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780679447368
ISBN 10: 0679447369

Precio de Lista: $50.00 USD
Nuestro Precio: $24.99 (50% OFF) USD

Cover
Comprar

Stock: 1
Meals in Early Judaism
Autor: Marks, Susan (Edt)
Editorial: Palgrave Macmillan
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781137372567
ISBN 10: 1137372567

Precio de Lista: $90.00 USD
Nuestro Precio: $35.99 (60% OFF) USD

Cover
Comprar

Stock: 1
Professional Beverage Management
Autor: Lipinski, Bob/Lipinski, Kathleen A.
Editorial: Wiley
Categoria: Business & Economics~Commodities
Hardcover

ISBN 13: 9780471287377
ISBN 10: 0471287377

Precio de Lista: $97.00 USD
Nuestro Precio: $39.99 (59% OFF) USD

Cover
Comprar

Stock: 1
Secret Ingredients
Autor: Inness, Sherrie A.
Editorial: Palgrave Macmillan
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781403970084
ISBN 10: 1403970084

Precio de Lista: $75.00 USD
Nuestro Precio: $29.99 (60% OFF) USD

Cover
Comprar

Stock: 5
Under Pressure: Cooking Sous Vide
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Methods
Hardcover

Libro Saldo


ISBN 13: 9781579653514
ISBN 10: 1579653510

Precio de Lista: $75.00 USD
Nuestro Precio: $31.99 (57% OFF) USD

Cover
Comprar

Stock: 10
Under Pressure: Cooking Sous Vide
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9781579653514
ISBN 10: 1579653510

Precio de Lista: $75.00 USD
Nuestro Precio: $35.99 (52% OFF) USD

Buscar dentro de los resultados


Página 1 de 1 - 15 resultados
Ordenar