Selección
Cocina, Comida y Vinos
Ad Hoc at Home
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover
ISBN 13: 9781579653774
ISBN 10: 1579653774
Precio de Lista: $50.00 USD
Nuestro Precio: $21.99 (56% OFF) USD
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover
ISBN 13: 9781579653774
ISBN 10: 1579653774
Precio de Lista: $50.00 USD
Nuestro Precio: $21.99 (56% OFF) USD
Ad Hoc at Home
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover
ISBN 13: 9781579653774
ISBN 10: 1579653774
Precio de Lista: $50.00 USD
Nuestro Precio: $24.99 (50% OFF) USD
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover
ISBN 13: 9781579653774
ISBN 10: 1579653774
Precio de Lista: $50.00 USD
Nuestro Precio: $24.99 (50% OFF) USD
An Event to Remember: Designing Spectacular Special Occasions
Autor: Sibal, Jerry
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Entertaining
Hardcover
ISBN 13: 9781584797906
ISBN 10: 1584797908
Precio de Lista: $65.00 USD
Nuestro Precio: $24.99 (62% OFF) USD
Autor: Sibal, Jerry
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Entertaining
Hardcover
ISBN 13: 9781584797906
ISBN 10: 1584797908
Precio de Lista: $65.00 USD
Nuestro Precio: $24.99 (62% OFF) USD
At Home With Carolyne Roehm
Autor: Roehm, Carolyne
Editorial: Broadway Books
Categoria: Cooking, Food & Wine~Entertaining
Hardcover
ISBN 13: 9780767908887
ISBN 10: 0767908880
Precio de Lista: $60.00 USD
Nuestro Precio: $24.99 (58% OFF) USD
Autor: Roehm, Carolyne
Editorial: Broadway Books
Categoria: Cooking, Food & Wine~Entertaining
Hardcover
ISBN 13: 9780767908887
ISBN 10: 0767908880
Precio de Lista: $60.00 USD
Nuestro Precio: $24.99 (58% OFF) USD
Baking and Pastry: Mastering the Art and Craft
Autor: Culinary Institute of America
Editorial: Wiley
Categoria: Cooking, Food & Wine~Baking
Hardcover
ISBN 13: 9780470055915
ISBN 10: 047005591X
Precio de Lista: $70.00 USD
Nuestro Precio: $24.99 (64% OFF) USD
Autor: Culinary Institute of America
Editorial: Wiley
Categoria: Cooking, Food & Wine~Baking
Hardcover
ISBN 13: 9780470055915
ISBN 10: 047005591X
Precio de Lista: $70.00 USD
Nuestro Precio: $24.99 (64% OFF) USD
Baking and Pastry: Mastering the Art and Craft
Autor: Culinary Institute of America
Editorial: Wiley
Categoria: Cooking, Food & Wine~Baking
Hardcover
ISBN 13: 9780470055915
ISBN 10: 047005591X
Precio de Lista: $70.00 USD
Nuestro Precio: $29.99 (57% OFF) USD
Autor: Culinary Institute of America
Editorial: Wiley
Categoria: Cooking, Food & Wine~Baking
Hardcover
ISBN 13: 9780470055915
ISBN 10: 047005591X
Precio de Lista: $70.00 USD
Nuestro Precio: $29.99 (57% OFF) USD
Beverage Basics
Autor: Small, Robert W.
Editorial: Wiley
Categoria: Cooking, Food & Wine~Beverages
Hardcover
ISBN 13: 9780470138830
ISBN 10: 0470138831
Precio de Lista: $65.00 USD
Nuestro Precio: $29.99 (54% OFF) USD
Autor: Small, Robert W.
Editorial: Wiley
Categoria: Cooking, Food & Wine~Beverages
Hardcover
ISBN 13: 9780470138830
ISBN 10: 0470138831
Precio de Lista: $65.00 USD
Nuestro Precio: $29.99 (54% OFF) USD
Bouchon
Autor: Cerciello, Jeffrey
Editorial: Artisan
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
Hardcover
ISBN 13: 9781579652395
ISBN 10: 1579652395
Precio de Lista: $50.00 USD
Nuestro Precio: $24.99 (50% OFF) USD
Autor: Cerciello, Jeffrey
Editorial: Artisan
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
Hardcover
ISBN 13: 9781579652395
ISBN 10: 1579652395
Precio de Lista: $50.00 USD
Nuestro Precio: $24.99 (50% OFF) USD
Bouchon Bakery
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Baking
Hardcover
ISBN 13: 9781579654351
ISBN 10: 1579654355
Precio de Lista: $50.00 USD
Nuestro Precio: $21.99 (56% OFF) USD
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Baking
Hardcover
ISBN 13: 9781579654351
ISBN 10: 1579654355
Precio de Lista: $50.00 USD
Nuestro Precio: $21.99 (56% OFF) USD
Bouchon Bakery
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Baking
Hardcover
ISBN 13: 9781579654351
ISBN 10: 1579654355
Precio de Lista: $50.00 USD
Nuestro Precio: $29.99 (40% OFF) USD
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Baking
Hardcover
ISBN 13: 9781579654351
ISBN 10: 1579654355
Precio de Lista: $50.00 USD
Nuestro Precio: $29.99 (40% OFF) USD
Classical Cooking the Modern Way: Recipes (3rd Edition)
Autor: Dawson-Holt, Hannelore
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover
ISBN 13: 9780471286707
ISBN 10: 0471286702
Precio de Lista: $65.00 USD
Nuestro Precio: $24.99 (62% OFF) USD
Autor: Dawson-Holt, Hannelore
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover
ISBN 13: 9780471286707
ISBN 10: 0471286702
Precio de Lista: $65.00 USD
Nuestro Precio: $24.99 (62% OFF) USD
The Complete Thomas Keller: The French Laundry Cookbook & Bouchon
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
Boxed Set
ISBN 13: 9781579652937
ISBN 10: 157965293X
Precio de Lista: $100.00 USD
Nuestro Precio: $49.99 (50% OFF) USD
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
Boxed Set
ISBN 13: 9781579652937
ISBN 10: 157965293X
Precio de Lista: $100.00 USD
Nuestro Precio: $49.99 (50% OFF) USD
Exploring Wine: Completely Revised 3rd Edition
Autor: Kolpan, Steven
Editorial: Wiley
Categoria: Cooking, Food & Wine~Beverages
Hardcover
ISBN 13: 9780471770633
ISBN 10: 0471770639
Precio de Lista: $65.00 USD
Nuestro Precio: $21.99 (66% OFF) USD
Autor: Kolpan, Steven
Editorial: Wiley
Categoria: Cooking, Food & Wine~Beverages
Hardcover
ISBN 13: 9780471770633
ISBN 10: 0471770639
Precio de Lista: $65.00 USD
Nuestro Precio: $21.99 (66% OFF) USD
The Food Encyclopedia: Over 8,000 Ingredients, Tools, Techniques and People
Autor: Rolland, Jacques L.
Editorial: Robert Rose
Categoria: Cooking, Food & Wine~Reference
Hardcover
ISBN 13: 9780778801504
ISBN 10: 0778801500
Precio de Lista: $49.95 USD
Nuestro Precio: $24.99 (50% OFF) USD
Autor: Rolland, Jacques L.
Editorial: Robert Rose
Categoria: Cooking, Food & Wine~Reference
Hardcover
ISBN 13: 9780778801504
ISBN 10: 0778801500
Precio de Lista: $49.95 USD
Nuestro Precio: $24.99 (50% OFF) USD
The Fundamental Techniques of Classic Italian Cuisine
Autor: Casella, Cesare
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover
ISBN 13: 9781584799900
ISBN 10: 1584799900
Precio de Lista: $80.00 USD
Nuestro Precio: $39.99 (50% OFF) USD
Autor: Casella, Cesare
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover
ISBN 13: 9781584799900
ISBN 10: 1584799900
Precio de Lista: $80.00 USD
Nuestro Precio: $39.99 (50% OFF) USD
Garde Manger: The Art and Craft fo the Cold Kitchen (Fourth Edition)
Autor: The Culinary Institute of America
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover
ISBN 13: 9780470587805
ISBN 10: 0470587806
Precio de Lista: $75.00 USD
Nuestro Precio: $31.99 (57% OFF) USD
Autor: The Culinary Institute of America
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover
ISBN 13: 9780470587805
ISBN 10: 0470587806
Precio de Lista: $75.00 USD
Nuestro Precio: $31.99 (57% OFF) USD
Garde Manger: The Art and Craft of the Cold Kitchen (4th Edition)
Autor: Culinary Institute of America Staff
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover
ISBN 13: 9780470587805
ISBN 10: 0470587806
Precio de Lista: $75.00 USD
Nuestro Precio: $27.99 (63% OFF) USD
Autor: Culinary Institute of America Staff
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover
ISBN 13: 9780470587805
ISBN 10: 0470587806
Precio de Lista: $75.00 USD
Nuestro Precio: $27.99 (63% OFF) USD
Grands Crus Classí©s
Autor: Brissaud, Sophie
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Beverages
Hardcover
ISBN 13: 9781584798774
ISBN 10: 1584798777
Precio de Lista: $65.00 USD
Nuestro Precio: $21.99 (66% OFF) USD
Autor: Brissaud, Sophie
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Beverages
Hardcover
ISBN 13: 9781584798774
ISBN 10: 1584798777
Precio de Lista: $65.00 USD
Nuestro Precio: $21.99 (66% OFF) USD
Grands Crus Classí©s
Autor: Brissaud, Sophie
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Beverages
Hardcover
ISBN 13: 9781584798774
ISBN 10: 1584798777
Precio de Lista: $65.00 USD
Nuestro Precio: $29.99 (54% OFF) USD
Autor: Brissaud, Sophie
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Beverages
Hardcover
ISBN 13: 9781584798774
ISBN 10: 1584798777
Precio de Lista: $65.00 USD
Nuestro Precio: $29.99 (54% OFF) USD
The Inn at Little Washington Cookbook
Autor: O'Connell, Patrick
Editorial: Random House
Categoria: Cooking, Food & Wine~History
Hardcover
ISBN 13: 9780679447368
ISBN 10: 0679447369
Precio de Lista: $50.00 USD
Nuestro Precio: $24.99 (50% OFF) USD
Autor: O'Connell, Patrick
Editorial: Random House
Categoria: Cooking, Food & Wine~History
Hardcover
ISBN 13: 9780679447368
ISBN 10: 0679447369
Precio de Lista: $50.00 USD
Nuestro Precio: $24.99 (50% OFF) USD
Italy's Great Chefs and Their Secrets
Autor: Academia Barilla
Editorial: White Star
Categoria: Cooking, Food & Wine~Regional & Ethnic - Italian
Hardcover
ISBN 13: 9788854404519
ISBN 10: 8854404519
Precio de Lista: $60.00 USD
Nuestro Precio: $29.99 (50% OFF) USD
Autor: Academia Barilla
Editorial: White Star
Categoria: Cooking, Food & Wine~Regional & Ethnic - Italian
Hardcover
ISBN 13: 9788854404519
ISBN 10: 8854404519
Precio de Lista: $60.00 USD
Nuestro Precio: $29.99 (50% OFF) USD
Parker's Wine Buyer's Guide (7th Edition)
Autor: Parker Jr., Robert M.
Editorial: Simon & Schuster
Categoria: Cooking, Food & Wine~Beverages
Hardcover
ISBN 13: 9780743271981
ISBN 10: 074327198X
Precio de Lista: $65.00 USD
Nuestro Precio: $25.99 (60% OFF) USD
Autor: Parker Jr., Robert M.
Editorial: Simon & Schuster
Categoria: Cooking, Food & Wine~Beverages
Hardcover
ISBN 13: 9780743271981
ISBN 10: 074327198X
Precio de Lista: $65.00 USD
Nuestro Precio: $25.99 (60% OFF) USD
The Politics of Wine in Britain: A New Cultural History
Autor: Ludington, Charles
Editorial: Palgrave Macmillan
Categoria: Cooking, Food & Wine~Beverages
Hardcover
ISBN 13: 9780230238657
ISBN 10: 0230238653
Precio de Lista: $110.00 USD
Nuestro Precio: $74.99 (32% OFF) USD
Autor: Ludington, Charles
Editorial: Palgrave Macmillan
Categoria: Cooking, Food & Wine~Beverages
Hardcover
ISBN 13: 9780230238657
ISBN 10: 0230238653
Precio de Lista: $110.00 USD
Nuestro Precio: $74.99 (32% OFF) USD
Practical Bakery
Autor: Connelly, Paul
Editorial: Hodder & Stoughton
Categoria: Cooking, Food & Wine~Baking
Hardcover
ISBN 13: 9780340669938
ISBN 10: 0340669934
Precio de Lista: $39.95 USD
Nuestro Precio: $39.99 (00% OFF) USD
Autor: Connelly, Paul
Editorial: Hodder & Stoughton
Categoria: Cooking, Food & Wine~Baking
Hardcover
ISBN 13: 9780340669938
ISBN 10: 0340669934
Precio de Lista: $39.95 USD
Nuestro Precio: $39.99 (00% OFF) USD
Techniques of Healty Cooking
Autor: The Culinary Institute of Amercia
Editorial: Wiley
Categoria: Cooking, Food & Wine~General
Hardcover
ISBN 13: 9780470052327
ISBN 10: 0470052325
Precio de Lista: $65.00 USD
Nuestro Precio: $29.99 (54% OFF) USD
Autor: The Culinary Institute of Amercia
Editorial: Wiley
Categoria: Cooking, Food & Wine~General
Hardcover
ISBN 13: 9780470052327
ISBN 10: 0470052325
Precio de Lista: $65.00 USD
Nuestro Precio: $29.99 (54% OFF) USD
