Cocina, Comida y Vinos

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Encyclopedia of Jewish Food
Autor: Marks, Gil
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780470391303
ISBN 10: 0470391308

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Essential Pepin
Autor: Pepin, Jacques
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~General
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ISBN 13: 9780547232799
ISBN 10: 0547232799

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Exploring Wine: Completely Revised 3rd Edition
Autor: Kolpan, Steven
Editorial: Wiley
Categoria: Cooking, Food & Wine~Beverages
Hardcover

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ISBN 13: 9780471770633
ISBN 10: 0471770639

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A Feast of Ice & Fire: The Offical Companion Cookbook (A Game of Thrones)
Autor: Lehrer, Sariann
Editorial: Bantam Audio Publishing
Categoria: Cooking, Food & Wine~Regional & Ethnic - Other
Hardcover

ISBN 13: 9780345534491
ISBN 10: 0345534492

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Fire in My Belly
Autor: Gillespie, Kevin
Editorial: Andrews McMeel Publishing
Categoria: Cooking, Food & Wine~General
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ISBN 13: 9781449411435
ISBN 10: 1449411436

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Flavor Flours
Autor: Medrich, Alice
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
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ISBN 13: 9781579655136
ISBN 10: 1579655130

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Frank Stitt's Bottega Favorita: A Southern Chef's Love Affair with Italian Food
Autor: Hirsheimer, Christopher (Pht)
Editorial: Artisan
Categoria: Cooking, Food & Wine~Regional & Ethnic - Italian
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ISBN 13: 9781579653026
ISBN 10: 1579653022

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Frank Stitt's Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill
Autor: Conroy, Pat
Editorial: Artisan
Categoria: Cooking, Food & Wine~Regional & Ethnic - American
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ISBN 13: 9781579652463
ISBN 10: 1579652468

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The French Laundry Cookbook
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
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ISBN 13: 9781579651268
ISBN 10: 1579651267

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From a Polish Country House Kitchen
Autor: Applebaum, Anne
Editorial: Chronicle Books
Categoria: Cooking, Food & Wine~Courses & Dishes
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ISBN 13: 9781452110554
ISBN 10: 1452110557

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Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen
Autor: Reichl, Ruth (Edited)
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780618610181
ISBN 10: 0618610189

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The Hamptons
Autor: Lauren, Ricky
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781118293270
ISBN 10: 1118293274

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Happy in the Kitchen
Autor: Keller, Thomas (Foreword)
Editorial: Artisan
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781579652999
ISBN 10: 1579652999

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The Harry's Bar Cookbook
Autor: Baker, Christopher (Pht)
Editorial: Bantam Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780553070309
ISBN 10: 0553070304

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Heritage
Autor: Brock, Sean
Editorial: Artisan
Categoria: Cooking, Food & Wine~Regional & Ethnic - American
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ISBN 13: 9781579654634
ISBN 10: 1579654630

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Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia
Autor: Alford, Jeffrey
Editorial: Artisan
Categoria: Cooking, Food & Wine~Regional & Ethnic - International
Hardcover

ISBN 13: 9781579651145
ISBN 10: 1579651143

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How to Cook Everything
Autor: Bittman, Mark
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780470528068
ISBN 10: 0470528060

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How To Cook Everything Vegetarion
Autor: Bittman, Mark
Editorial: Wiley
Categoria: Cooking, Food & Wine~Vegetarian - General
Hardcover

ISBN 13: 9780764524837
ISBN 10: 0764524836

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Jacques Pepin's New Complete Techniques
Autor: Hopkins, Tom (Pht)
Editorial: Black Dog & Leventhal Publishers
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781579129118
ISBN 10: 1579129110

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The Jamie Kennedy Cookbook
Autor: Kennedy, Jamie
Editorial: HarperCollins Publishers
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781443419000
ISBN 10: 1443419001

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The Kinfolk Table
Autor: Williams, Nathan
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
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ISBN 13: 9781579655327
ISBN 10: 1579655327

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Larousse on Cooking
Autor: Larousse Editors
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781118349960
ISBN 10: 1118349962

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Le Bernardin Cookbook
Autor: Le Coze, Maguy
Editorial: Broadway Books
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
Hardcover

ISBN 13: 9780385488419
ISBN 10: 0385488416

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Le Cordon Bleu at Home
Autor: Cointreau, André J.
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
Hardcover

ISBN 13: 9780688097509
ISBN 10: 0688097502

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Le Cordon Bleu Wine Essentials: Professional Secrets to Buying, Storing, and Drinking Wine
Autor: Le Cordon Bleu
Editorial: Wiley
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9780471393474
ISBN 10: 0471393479

Precio de Lista: $35.00 USD
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