Cocina, Comida y Vinos

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How to Cook Everything Fast
Autor: Bittman, Mark
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~General
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ISBN 13: 9780470936306
ISBN 10: 0470936304

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Inside the Test Kitchen
Autor: Florence, Tyler
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Entertaining
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ISBN 13: 9780385344555
ISBN 10: 0385344554

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Inspirations
Autor: Bailey, Preston
Editorial: Bulfinch
Categoria: Cooking, Food & Wine~Entertaining
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ISBN 13: 9780821258170
ISBN 10: 0821258176

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Italian Cooking (Culinary Institute of America)
Autor: Scappin, Gianni
Editorial: Wiley
Categoria: Cooking, Food & Wine~Regional & Ethnic - Italian
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ISBN 13: 9780470182581
ISBN 10: 047018258X

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Jamie's Comfort Food
Autor: Oliver, Jamie
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Courses & Dishes
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ISBN 13: 9781443430432
ISBN 10: 1443430439

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Joy of Kosher
Autor: Geller, Jamie
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Courses & Dishes
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ISBN 13: 9780062207821
ISBN 10: 0062207822

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The Kinfolk Table
Autor: Williams, Nathan
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
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ISBN 13: 9781579655327
ISBN 10: 1579655327

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The Kitchen Diaries II: A Year of Simple Suppers. Nigel Slater
Autor: Slater, Nigel
Editorial: Fourth Estate
Categoria: Cooking, Food & Wine~Courses & Dishes
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ISBN 13: 9780007256037
ISBN 10: 0007256035

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A La Mere de Famille
Autor: Cazals, Jean (Pht)
Editorial: Chronicle Books
Categoria: Cooking, Food & Wine~General
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ISBN 13: 9781452118284
ISBN 10: 1452118280

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The Little Paris Kitchen
Autor: Khoo, Rachel
Editorial: Chronicle Books
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
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ISBN 13: 9781452113432
ISBN 10: 1452113432

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Live Fire
Autor: Chiarello, Michael
Editorial: Chronicle Books
Categoria: Cooking, Food & Wine~General
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ISBN 13: 9781452101811
ISBN 10: 1452101817

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A Love Affair with Southern Cooking: Recipes and Recollections
Autor: Anderson, Jean
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Courses & Dishes
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ISBN 13: 9780060761783
ISBN 10: 0060761784

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Luke Nguyen's Street Food Asia: Saigon, Bangkok, Kuala Lumpur, Jakarta
Autor: Nguyen, Luke
Editorial: hardie grant books
Categoria: Cooking, Food & Wine~Regional & Ethnic - Other
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ISBN 13: 9781743792193
ISBN 10: 1743792190

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Made In Quebec: A Culinary Journey
Autor: Armstrong, Julian
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Regional & Ethnic - Canadian
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ISBN 13: 9781443425315
ISBN 10: 1443425311

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Marcella Cucina
Autor: Harris, Alison
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Regional & Ethnic - Italian
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ISBN 13: 9780060171032
ISBN 10: 0060171030

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Modern Jewish Cooking
Autor: An, Sang (Pht)
Editorial: Chronicle Books
Categoria: Cooking, Food & Wine~General
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ISBN 13: 9781452127484
ISBN 10: 1452127484

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Molto Italiano: Simple Italian Recipes for Cooking at Home
Autor: Batali, Mario
Editorial: Ecco
Categoria: Cooking, Food & Wine~Regional & Ethnic - Italian
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ISBN 13: 9780060734923
ISBN 10: 0060734922

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Moosewood Restaurant Favorites
Autor: Moosewood Collective
Editorial: St. Martin's Press
Categoria: Cooking, Food & Wine~Health & Healing
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ISBN 13: 9781250006257
ISBN 10: 1250006252

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My Most Favorite Dessert Company Cookbook
Autor: Schechter, Doris
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Courses & Dishes
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ISBN 13: 9780060197865
ISBN 10: 0060197862

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Near & Far: Recipes Inspired by Home and Travel
Autor: Swanson, Heidi
Editorial: Ten Speed Press
Categoria: Cooking, Food & Wine~Health & Healing
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ISBN 13: 9781607745495
ISBN 10: 1607745496

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The New Artisan Bread in Five Minutes a Day (Revised & Updated with New Recipes)
Autor: Franí§ois, Zoí«
Editorial: St. Martin's Press
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781250018281
ISBN 10: 1250018285

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The New Brooklyn Cookbook: Recipes and Stories from 31 Restaurants That Put Brooklyn on the Culinary Map
Autor: Vaughan, Brendan
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780061956225
ISBN 10: 0061956228

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New Cook Book (Better Homes and Gardens)
Autor: Houghton Mifflin Company
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Courses & Dishes
Ringbound

ISBN 13: 9780544307070
ISBN 10: 0544307070

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The New Mediterranean Diet Cookbook (Revised and Updated)
Autor: Jenkins, Nancy Harmon
Editorial: Bantam Books
Categoria: Cooking, Food & Wine~Regional & Ethnic - International
Hardcover

ISBN 13: 9780553385090
ISBN 10: 0553385097

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The New York Times Cook Book (Revised Edition)
Autor: Claiborne, Craig
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780060160104
ISBN 10: 0060160101

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