Cocina, Comida y Vinos

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1,000 Diabetes Recipes (1,000 Recipes)
Autor: Mills, Jackie
Editorial: Wiley
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9780470407448
ISBN 10: 0470407441

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1,000 Gluten-Free Recipes
Autor: Fenster, Carol
Editorial: Wiley
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780470067802
ISBN 10: 0470067802

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1,000 Low-Calorie Recipes
Autor: Newgent, Jackie
Editorial: Wiley
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9780470902578
ISBN 10: 0470902574

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1,000 Mexican Recipes
Autor: Poore, Marge
Editorial: Wiley
Categoria: Cooking, Food & Wine~Regional & Ethnic - Mexican
Hardcover

ISBN 13: 9780764564871
ISBN 10: 0764564870

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1,000 Spanish Recipes
Autor: Casas, Penelope
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Regional & Ethnic - Spanish
Hardcover

ISBN 13: 9780470164990
ISBN 10: 0470164999

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The Art and Soul of Baking
Autor: Mushet, Cindy
Editorial: Andrews McMeel Publishing
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780740773341
ISBN 10: 0740773348

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Baking at Home with the Culinary Institute of America
Autor: The Culinary Institute of America
Editorial: Wiley
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780471450955
ISBN 10: 0471450952

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The Baking Bible
Autor: Beranbaum, Rose Levy
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781118338612
ISBN 10: 1118338618

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Baking Chez Moi
Autor: Greenspan, Dorie
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Baking
Hardcover

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ISBN 13: 9780547724249
ISBN 10: 0547724241

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Baking Chez Moi
Autor: Greenspan, Dorie
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780547724249
ISBN 10: 0547724241

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Baking with Julia: Savor the Joys of Baking with America's Best Bakers
Autor: Child, Julia
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780688146573
ISBN 10: 0688146570

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The Bon Appétit Cookbook
Autor: Fairchild, Barbara
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780764596865
ISBN 10: 0764596861

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The Bon Appétit Cookbook: Fast Easy Fresh
Autor: Fairchild, Barbara
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780470226308
ISBN 10: 0470226307

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Bouchon
Autor: Cerciello, Jeffrey
Editorial: Artisan
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
Hardcover

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ISBN 13: 9781579652395
ISBN 10: 1579652395

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Burma: Rivers of Flavor
Autor: Duguid, Naomi
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781579654139
ISBN 10: 1579654134

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The Cake Bible
Autor: Beranbaum, Rose Levy
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780688044022
ISBN 10: 0688044026

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Chocolate: From Simple Cookies to Extravagant Showstoppers
Autor: Eckerle, Tom
Editorial: HarperCollins Publisher
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780060187118
ISBN 10: 0060187115

Precio de Lista: $42.50 USD
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Ciao Italia Family Classics
Autor: Esposito, Mary Ann
Editorial: St. Martin's Press
Categoria: Cooking, Food & Wine~Regional & Ethnic - Italian
Hardcover

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ISBN 13: 9780312571214
ISBN 10: 0312571216

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Classical Cooking the Modern Way: Methods and Techniques (Third Edition)
Autor: Pauli, Philip
Editorial: Wiley
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780471291879
ISBN 10: 0471291870

Precio de Lista: $65.00 USD
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Classico e Moderno: Essential Italian Cooking
Autor: White, Michael
Editorial: Ballantine Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780345530523
ISBN 10: 0345530527

Precio de Lista: $50.00 USD
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The Complete Nose to Tail
Autor: Henderson, Fergus
Editorial: HarperCollins Publishers
Categoria: Cooking, Food & Wine~Regional & Ethnic - International
Hardcover

ISBN 13: 9780062282613
ISBN 10: 0062282611

Precio de Lista: $49.99 USD
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Cookwise: The Secrets of Cooking Revealed
Autor: Corriher, Shirley O.
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780688102296
ISBN 10: 0688102298

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The Dahlia Bakery Cookbook
Autor: Douglas, Tom
Editorial: HarperCollins Publishers
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780062183743
ISBN 10: 0062183745

Precio de Lista: $35.00 USD
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Dominique Ansel: The Secret Recipes
Autor: Ansel, Dominique
Editorial: Simon & Schuster
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781476764191
ISBN 10: 1476764190

Precio de Lista: $35.00 USD
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Eat - The Little Book of Fast Food
Autor: Slater, Nigel
Editorial: Harper Collins Publisher
Categoria: Cooking, Food & Wine~Courses & Dishes
Paperback

ISBN 13: 9780007526154
ISBN 10: 0007526156

Precio de Lista: $39.99 USD
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