Cocina, Comida y Vinos

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The Big Book of Sides: More Than 450 Recipes for the Best Vegetables, Grains, Salads, Breads, Sauces, and More..
Autor: Rodgers, Rick
Editorial: Ballantine Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780345548184
ISBN 10: 0345548183

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The Big Flavor Grill: No-Marinade, No-Hassle Recipes
Autor: Schlesinger, Chris
Editorial: Ten Speed Press
Categoria: Cooking, Food & Wine~Barbecue & Grilling
Hardcover

ISBN 13: 9781607745273
ISBN 10: 1607745275

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Big Sky Cooking
Autor: Brokaw, Meredith
Editorial: Artisan
Categoria: Cooking, Food & Wine~Regional & Ethnic - American
Hardcover

ISBN 13: 9781579652685
ISBN 10: 1579652689

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Bistro/Laurent/Tourondel
Autor: Scicolone, Michele
Editorial: Wiley
Categoria: Cooking, Food & Wine~General
Hardcover

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ISBN 13: 9780471758839
ISBN 10: 0471758833

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Bitter
Autor: McLagan, Jennifer
Editorial: HarperCollins Publishers
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781443419994
ISBN 10: 1443419990

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Blessing the Hands That Feed Us
Autor: Robin, Vicki
Editorial: Viking Books
Categoria: Cooking, Food & Wine~Seasonal
Hardcover

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ISBN 13: 9780670025725
ISBN 10: 0670025720

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Bobby Flay's Barbecue Addiction
Autor: Banyas, Stephanie
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Barbecue & Grilling
Hardcover

ISBN 13: 9780307461391
ISBN 10: 0307461394

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Bobby Flay's Boy Gets Grill: 125 Reasons to Light Your Fire!
Autor: Flay, Bobby
Editorial: Scribner Book Company
Categoria: Cooking, Food & Wine~Barbecue & Grilling
Hardcover

ISBN 13: 9780743254816
ISBN 10: 0743254813

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Bobby Flay's Grilling for Life: 75 Healthier Ideas for Big Flavor from the Fire
Autor: Banyas, Stephanie
Editorial: Scribner Book Company
Categoria: Cooking, Food & Wine~Barbecue & Grilling
Hardcover

ISBN 13: 9780743272728
ISBN 10: 0743272722

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Bones: Recipes, History, & Lore
Autor: McLagan, Jennifer
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780060585372
ISBN 10: 0060585374

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The Book of Pasta
Autor: Wright, Jeni
Editorial: Lorenz Books
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780754815617
ISBN 10: 0754815617

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Bowl: Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-Dish Meals
Autor: Turkell, Michael Harlan (Pht)
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Vegetarian - General
Softcover

ISBN 13: 9780544325289
ISBN 10: 0544325281

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Bread & Butter: Gluten-Free Vegan Recipes to Fiill Your Bread Basket
Autor: Luciano, Davide (Pht)
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780804137218
ISBN 10: 0804137218

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The Bread Lover's Bread Machine Cookbook
Autor: Hensperger, Beth
Editorial: Harvard Business School Press
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781558321564
ISBN 10: 155832156X

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Bread, Wine, Chocolate: The Slow Loss of Foods We Love
Autor: Sethi, Simran
Editorial: HarperOne
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780061581076
ISBN 10: 0061581070

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Breakfast: Morning, Noon and Night
Autor: Green, Fern
Editorial: hardie grant books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781742709154
ISBN 10: 174270915X

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The Broad Fork
Autor: Acheson, Hugh
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780385345026
ISBN 10: 038534502X

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Brooks Headley's Fancy Desserts
Autor: Chechin-De La Rosa, Chris
Editorial: W. W. Norton & Company
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780393241075
ISBN 10: 0393241076

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Brown Sugar
Autor: White, Joyce
Editorial: HarperCollins Publisher
Categoria: Cooking, Food & Wine~Regional & Ethnic - African American
Hardcover

ISBN 13: 9780066209739
ISBN 10: 0066209730

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Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking the World's Favorite Meat
Autor: Aidells, Bruce
Editorial: HarperCollins Publisher
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780060508951
ISBN 10: 0060508957

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Brunch at Bobby's
Autor: Banyas, Stephanie
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780385345897
ISBN 10: 0385345895

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Burma: Rivers of Flavor
Autor: Duguid, Naomi
Editorial: Random House
Categoria: Cooking, Food & Wine~Regional & Ethnic - International
Hardcover

ISBN 13: 9780307362162
ISBN 10: 0307362167

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Burma: Rivers of Flavor
Autor: Duguid, Naomi
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781579654139
ISBN 10: 1579654134

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But I Could Never Go Vegan!
Autor: Turner, Kristy
Editorial: The Experiment
Categoria: Cooking, Food & Wine~Vegetarian - General
Softcover

ISBN 13: 9781615192106
ISBN 10: 1615192107

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Butter Baked Goods
Autor: Daykin, Rosie
Editorial: Random House
Categoria: Cooking, Food & Wine~Baking
Hardcover

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ISBN 13: 9780449015834
ISBN 10: 0449015831

Precio de Lista: $35.00 USD
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