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The Sweet Book of Candy Making
Autor: LaBau, Elizabeth
Editorial: Quarry Books
Categoria: Cooking, Food & Wine~Baking
Softcover

ISBN 13: 9781592538102
ISBN 10: 159253810X

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Sweet Celebrations
Autor: Berman, Katherine Kallinis
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780062210364
ISBN 10: 006221036X

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Sweet Delights from a Thousand and One Nights: The Story of Traditional Arab Sweets
Autor: Elias, Leila Salloum
Editorial: I. B. Tauris & Company
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781780764641
ISBN 10: 1780764642

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Sweet Goodness
Autor: Green, Patricia
Editorial: Penguin Group
Categoria: Cooking, Food & Wine~Baking
Softcover

ISBN 13: 9780143190486
ISBN 10: 0143190482

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Sweet Magic: Easy Recipes for Delectable Desserts
Autor: Richard, Michel
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780061928215
ISBN 10: 0061928216

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Sweet Savory Cupcakes - And Sometimes Boozy
Autor: Riede, Alison
Editorial: The Countryman Press
Categoria: Cooking, Food & Wine~Baking
Paperback

ISBN 13: 9781581572971
ISBN 10: 1581572972

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The Sweet Treats Collection
Autor: Love Food
Editorial: Love Food
Categoria: Cooking, Food & Wine~Baking
Boxed Set

ISBN 13: 9781445472591
ISBN 10: 1445472597

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Sweet Treats to Make, Decorate, and Give
Autor: Tabor, Laura
Editorial: Cico Books
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781907563072
ISBN 10: 1907563075

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Sweet: Our Best Cupcakes, Cookies, Candy, and More
Autor: Food Network Magazine
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Baking
Softcover

ISBN 13: 9780804137683
ISBN 10: 0804137684

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The Sweetapolita Bakebook
Autor: Alyea, Rosie
Editorial: Random House
Categoria: Cooking, Food & Wine~Baking
Softcover

ISBN 13: 9780449016268
ISBN 10: 0449016269

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The Tabasco Cookbook: Recipes with America's Favorite Pepper Sauce
Autor: Besh, John
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780770435394
ISBN 10: 0770435394

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The Table Comes First: Family, France and the Meaning of Food
Autor: Gopnik, Adam
Editorial: Vintage Books Canada
Categoria: Biography & Autobiography~General
Paperback

ISBN 13: 9780307399021
ISBN 10: 0307399028

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Taco USA
Autor: Arellano, Gustavo
Editorial: Scribner Book Company
Categoria: Cooking, Food & Wine~Regional & Ethnic - Mexican
Paperback

ISBN 13: 9781439148624
ISBN 10: 1439148627

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Take One Tomato...and Create an Unforgettable Taste Sensation
Autor: France, Christine
Editorial: Southwater Publishing
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781842157169
ISBN 10: 1842157167

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Take Three: 200 Fabulous Fuss-Free Recipes Using Three Ingredients or Less
Autor: White, Jenny
Editorial: Hermes House
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781846814808
ISBN 10: 1846814804

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Take-Out Tonight!: 150+ Restaurant Favorites to Make at Home (Weight Watchers)
Autor: Weight Watchers International
Editorial: Fireside Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9780743245944
ISBN 10: 0743245946

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Tamales
Autor: Miller, Mark
Editorial: Wiley
Categoria: Cooking, Food & Wine~Regional & Ethnic - Mexican
Softcover

ISBN 13: 9780764525674
ISBN 10: 0764525670

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Taming the Feast
Autor: Carreno, Carolynn
Editorial: Atria Books
Categoria: Cooking, Food & Wine~Barbecue & Grilling
Hardcover

ISBN 13: 9781476706399
ISBN 10: 1476706395

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Tapas Fáciles
Autor: Publications International Ltd.
Editorial: Publications International, Ltd.
Categoria: Cooking, Food & Wine~Courses & Dishes
Wire Coil/Wire Combination

ISBN 13: 9781412729420
ISBN 10: 1412729424

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Taste
Autor: Stuckey, Barb
Editorial: Atria Books
Categoria: Cooking, Food & Wine~General
Paperback

ISBN 13: 9781439190746
ISBN 10: 1439190747

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Taste Buds and Molecules: The Art and Science of Food and Wine
Autor: Chartier, Franí§ois
Editorial: McClelland & Stewart
Categoria: Cooking, Food & Wine~Reference
Softcover

ISBN 13: 9780771022678
ISBN 10: 0771022670

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A Taste of Cowboy
Autor: Rollins, Kent
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780544275003
ISBN 10: 0544275004

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A Taste of Heaven: A Guide to Food and Drink Made by Monks and Nuns
Autor: Scherb, Madeline
Editorial: Tarcher
Categoria: Cooking, Food & Wine~Reference
Softcover

ISBN 13: 9781585427185
ISBN 10: 1585427187

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A Taste of Heritage: The New African-American Cuisine
Autor: Desaulniers, Marcel
Editorial: Wiley
Categoria: Cooking, Food & Wine~Regional & Ethnic - African American
Softcover

ISBN 13: 9780764567100
ISBN 10: 0764567101

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Taste of War: WW 2 and the Battle for Food
Autor: Collingham, Lizzie
Editorial: Penguin Books
Categoria: Cooking, Food & Wine~History
Paperback

ISBN 13: 9780143123019
ISBN 10: 0143123017

Precio de Lista: $22.00 USD
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