Cocina, Comida y Vinos

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The Wine Savant: A Guide to the New Wine Culture
Autor: Steinberger, Michael
Editorial: W. W. Norton & Company
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9780393082715
ISBN 10: 0393082717

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Wine Sommelier: A Journey Through the Culture of Wine
Autor: Cossater, Jacopo
Editorial: White Star
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9788854410695
ISBN 10: 8854410691

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Wine, Food & Friends
Autor: MacNeil, Karen
Editorial: Oxmoor House
Categoria: Cooking, Food & Wine~Beverages
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ISBN 13: 9780848731229
ISBN 10: 0848731220

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Wine: A Very Peculiar History
Autor: Arscott, David
Editorial: Book House
Categoria: Cooking, Food & Wine~Beverages
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ISBN 13: 9781910184882
ISBN 10: 1910184888

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Wines of California: Special Deluxe Edition
Autor: DeSimone, Mike
Editorial: Sterling
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781454917823
ISBN 10: 1454917822

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Wines of the Southern Hemisphere
Autor: DeSimone, Mike
Editorial: Sterling
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781402786259
ISBN 10: 1402786255

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WineWise
Autor: Kolpan, Steven
Editorial: Wiley
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780471770640
ISBN 10: 0471770647

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Winewise
Autor: Kolpan, Steven
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Beverages
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ISBN 13: 9780544334625
ISBN 10: 0544334620

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Winewise
Autor: Kolpan, Steven
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Beverages
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ISBN 13: 9780544334625
ISBN 10: 0544334620

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WineWise
Autor: Kolpan, Steven
Editorial: Wiley
Categoria: Cooking, Food & Wine~General
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ISBN 10: 0471770647

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Wings: 50 High-Flying Recipes for America's Favorite Snack
Autor: Moose, Debbie
Editorial: Wiley
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780470283479
ISBN 10: 0470283475

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Winning Recipes (Pillsbury Bake-Off)
Autor: Rodale Books
Editorial: Rodale Books
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781623365660
ISBN 10: 162336566X

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Winter Cocktails
Autor: Sacasa, Marí­a Del Mar
Editorial: Quirk Books
Categoria: Cooking, Food & Wine~Beverages
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ISBN 13: 9781594746413
ISBN 10: 1594746419

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Wisdom for Home Preservers: 500 Tips for Pickling, Canning, Curing, Smoking, and More
Autor: Ripley, Robin
Editorial: Taunton Press
Categoria: Cooking, Food & Wine~Reference
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ISBN 13: 9781627107112
ISBN 10: 1627107118

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Wok Wonders
Autor: Murray, Debra
Editorial: Debra Murray
Categoria: Cooking, Food & Wine~Courses & Dishes
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ISBN 13: 9789999911056
ISBN 10: 9999911056

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Wok y Salteados
Autor: Parragon
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Methods
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ISBN 13: 9781405426671
ISBN 10: 1405426675

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Wok y Salteados (Recetas Sabrosas)
Autor: Davies, Sian
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Regional & Ethnic - Spanish
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ISBN 13: 9781405414593
ISBN 10: 1405414596

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Wolfgang Puck Makes It Healthy: Light, Delicious Recipes and Easy Exercises for a Better Life
Autor: Kolpas, Norman
Editorial: Grand Central Publishing
Categoria: Cooking, Food & Wine~Health & Healing
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ISBN 13: 9781455508846
ISBN 10: 1455508845

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Women Chefs of New York
Autor: Arumugam, Nadia
Editorial: Absolute Press
Categoria: Biography & Autobiography~General
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ISBN 13: 9781632860767
ISBN 10: 1632860767

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Working the Plate
Autor: Lazarus, David (Pht)
Editorial: Wiley
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780471479390
ISBN 10: 047147939X

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The World Atlas of Beer
Autor: Beaumont, Stephen
Editorial: Sterling
Categoria: Cooking, Food & Wine~Beverages
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ISBN 13: 9781402789618
ISBN 10: 1402789610

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The World Atlas of Beer: The Essential Guide to the Beers of the World
Autor: Webb, Tim
Editorial: Sterling
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781454922179
ISBN 10: 1454922176

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A World Of Chocolate
Autor: Brachet, Michelle
Editorial: RUCKUS BOOKS
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780980382938
ISBN 10: 0980382939

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World's Best Ciders
Autor: Bradshaw, Bill
Editorial: Sterling Publishing
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781454907886
ISBN 10: 1454907886

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The Wurst of Lucky Peach: A Treasury of Encased Meat
Autor: Ying, Chris
Editorial: Clarkson Potter
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780804187770
ISBN 10: 0804187770

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