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Cocina, Comida y Vinos

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Stock: 48
Cookies (Recipe of the Week)
Autor: Sampson, Sally
Editorial: Wiley
Categoria: Cooking, Food & Wine~Baking
Softcover

ISBN 13: 9780471921905
ISBN 10: 0471921904

Precio de Lista: $16.95 USD
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The Figs Table
Autor: English, Todd
Editorial: Simon & Schuster
Categoria: Cooking, Food & Wine~Regional & Ethnic - Other
Hardcover

ISBN 13: 9780684852645
ISBN 10: 0684852640

Precio de Lista: $27.00 USD
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Stock: 36
Ice Cream: 52 Easy Recipes for Year-Round Frozen Treats (Recipe of the Week)
Autor: Grablewski, Alexandra (Pht)
Editorial: Wiley
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

ISBN 13: 9780470169452
ISBN 10: 0470169451

Precio de Lista: $16.95 USD
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The Occidental Tourist
Autor: Frankenthaler, Stan
Editorial: Simon & Schuster
Categoria: Cooking, Food & Wine~Regional & Ethnic - Other
Hardcover

ISBN 13: 9780684873077
ISBN 10: 0684873079

Precio de Lista: $30.00 USD
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The Olives Table
Autor: English, Todd
Editorial: Simon & Schuster
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780684815725
ISBN 10: 0684815729

Precio de Lista: $35.00 USD
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Stock: 44
Party Dips!: 50 Zippy, Zesty, Spicy, Savory, Tasty, Tempting Dips
Autor: Sampson, Sally
Editorial: Harvard Business School Press
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781558322783
ISBN 10: 1558322787

Precio de Lista: $12.95 USD
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Party Nuts!: 50 Recipes for Spicy, Sweet, Savory, and Simply Sensational Nuts That Will Be the Hit of Any Gathering
Autor: Sampson, Sally
Editorial: Harvard Business School Press
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781558322431
ISBN 10: 1558322434

Precio de Lista: $9.95 USD
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