Cocina, Comida y Vinos

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Wine for Dummies (5th Edition)
Autor: Ewing-Mulligan, Mary
Editorial: Wiley
LLegó: 2016-02-06 10:21:00
Categoria: Cooking, Food & Wine~Beverages
Softcover

ISBN 13: 9781118288726
ISBN 10: 1118288726

Precio de Lista: $22.99 USD
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The Best of the Farmer's Wife Cookbook
Autor: Cornell, Kari (Edt)
Editorial: Voyageur Press (MN)
LLegó: 2016-02-06 09:55:00
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780760340523
ISBN 10: 0760340528

Precio de Lista: $19.99 USD
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The Paleo Slow Cooker
Autor: Vartanian, Arsy
Editorial: RacePoint Publishing
LLegó: 2016-02-06 09:33:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781937994075
ISBN 10: 1937994074

Precio de Lista: $27.00 USD
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The Farmer's Wife Harvest Cookbook
Autor: Nargi, Lela (Edt)
Editorial: Voyageur Press (MN)
LLegó: 2016-02-06 09:29:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Plastic Comb

ISBN 13: 9780760337998
ISBN 10: 0760337993

Precio de Lista: $14.95 USD
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The Farmer's Wife Canning and Preserving Cookbook: Over 250 Blue-Ribbon Recipes!
Autor: Nargi, Lela (Edt)
Editorial: Voyageur Press (MN)
LLegó: 2016-02-06 08:50:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Plastic Comb

ISBN 13: 9780760335253
ISBN 10: 0760335257

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Cuisine and Culture: A History of Food and People
Autor: Civitello, Linda
Editorial: Wiley
LLegó: 2016-02-06 07:49:00
Categoria: Cooking, Food & Wine~History
Softcover

ISBN 13: 9780470403716
ISBN 10: 0470403713

Precio de Lista: $40.00 USD
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Exploring Wine: Completely Revised 3rd Edition
Autor: Kolpan, Steven
Editorial: Wiley
LLegó: 2016-02-06 07:46:00
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9780471770633
ISBN 10: 0471770639

Precio de Lista: $70.00 USD
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Leadership Lessons from a Chef: Finding Time to Be Great
Autor: Carroll, Charles M.
Editorial: Wiley
LLegó: 2016-02-05 15:50:00
Categoria: Business & Economics~Industries
Softcover

ISBN 13: 9780470125304
ISBN 10: 0470125306

Precio de Lista: $30.00 USD
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Real Food Fermentation: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen
Autor: Lewin, Alex
Editorial: Quarry Books
LLegó: 2016-02-05 15:50:00
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781592537846
ISBN 10: 1592537847

Precio de Lista: $24.99 USD
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Culinary Artistry
Autor: Dornenburg, Andrew
Editorial: Wiley
LLegó: 2016-02-05 15:47:00
Categoria: Cooking, Food & Wine~Methods
Softcover

ISBN 13: 9780471287858
ISBN 10: 0471287857

Precio de Lista: $29.95 USD
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Wine All-in-One For Dummies
Autor: Egan, Maryann
Editorial: Wiley
LLegó: 2016-02-05 15:44:00
Categoria: Cooking, Food & Wine~Beverages
Softcover

ISBN 13: 9780470476260
ISBN 10: 0470476265

Precio de Lista: $29.99 USD
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The Art of Charcuterie
Autor: Kowalski, John
Editorial: Wiley
LLegó: 2016-02-05 15:35:00
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780470197417
ISBN 10: 0470197412

Precio de Lista: $65.00 USD
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Bartending for Dummies (5th Edition)
Autor: Foley, Ray
Editorial: Wiley
LLegó: 2016-02-05 15:23:00
Categoria: Cooking, Food & Wine~Beverages
Paperback

ISBN 13: 9781118791264
ISBN 10: 1118791266

Precio de Lista: $18.99 USD
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Preserving with Pomona's Pectin
Autor: Duffy, Allison Carroll
Editorial: Fair Winds Press (MA)
LLegó: 2016-02-05 15:20:00
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781592335596
ISBN 10: 1592335594

Precio de Lista: $21.99 USD
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Cooking Basics for Dummies (5th Edition)
Autor: Miller, Bryan
Editorial: Wiley
LLegó: 2016-02-05 15:14:00
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781118922316
ISBN 10: 111892231X

Precio de Lista: $22.99 USD
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How Baking Works (Third Edition)
Autor: Figoni, Paula
Editorial: Wiley
LLegó: 2016-02-05 15:06:00
Categoria: Cooking, Food & Wine~Baking
Softcover

ISBN 13: 9780470392676
ISBN 10: 0470392673

Precio de Lista: $45.00 USD
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Pressure Cookers for Dummies (2nd Edition)
Autor: Lacalamita, Tom
Editorial: Wiley
LLegó: 2016-02-05 15:03:00
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781118356456
ISBN 10: 1118356454

Precio de Lista: $19.99 USD
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The Bay Area Homegrown Cookbook
Autor: Bertolli, Paul (Foreword by)
Editorial: Voyageur Press (MN)
LLegó: 2016-02-05 14:55:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780760338100
ISBN 10: 0760338108

Precio de Lista: $30.00 USD
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Becoming a Chef (Revised Edition)
Autor: Dornenburg, Andrew
Editorial: Wiley
LLegó: 2016-02-05 14:45:00
Categoria: Cooking, Food & Wine~Methods
Softcover

ISBN 13: 9780471152095
ISBN 10: 0471152099

Precio de Lista: $29.95 USD
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Garde Manger: The Art and Craft fo the Cold Kitchen (Fourth Edition)
Autor: The Culinary Institute of America
Editorial: Wiley
LLegó: 2016-02-05 14:28:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780470587805
ISBN 10: 0470587806

Precio de Lista: $75.00 USD
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Grand Finales
Autor: Boyle, Tish
Editorial: Wiley
LLegó: 2016-02-05 14:21:00
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780471287698
ISBN 10: 0471287695

Precio de Lista: $55.00 USD
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Tasting Success - Your Guide to Becoming a Professional Chef
Autor: Carroll, Charles
Editorial: Wiley
LLegó: 2016-02-05 13:50:00
Categoria: Business & Economics~Commodities
Hardcover

ISBN 13: 9780470581544
ISBN 10: 0470581549

Precio de Lista: $55.95 USD
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Christmas on the Farm: Favorite Recipes, Stories, Gift Ideas, and Decorating Tips
Autor: Nargi, Lela (Edt)
Editorial: Voyageur Press (MN)
LLegó: 2016-02-05 13:46:00
Categoria: Cooking, Food & Wine~Entertaining
Softcover

ISBN 13: 9780760346389
ISBN 10: 0760346380

Precio de Lista: $17.99 USD
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Grossman's Guide to Wines, Beers and Spirits
Autor: Grossman, Harold J.
Editorial: Wiley
LLegó: 2016-02-05 13:36:00
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9780684177724
ISBN 10: 0684177722

Precio de Lista: $49.95 USD
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Canning and Preserving All-in-One for Dummies
Autor: Consumer Dummies Staff
Editorial: Wiley
LLegó: 2016-02-05 13:24:00
Categoria: Cooking, Food & Wine~Methods
Softcover

ISBN 13: 9781118034194
ISBN 10: 1118034198

Precio de Lista: $25.99 USD
Nuestro Precio: $10.99 (58% OFF) USD

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