Cocina, Comida y Vinos

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Drink: A Cultural History of Alcohol
Autor: Gately, Iain
Editorial: Gotham
LLegó: 2017-03-27 19:46:00
Categoria: Cooking, Food & Wine~Beverages
Softcover

ISBN 13: 9781592404643
ISBN 10: 1592404642

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The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread (15th Anniversary Edition)
Autor: Reinhart, Peter
Editorial: Ten Speed Press
LLegó: 2017-03-27 19:40:00
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781607748656
ISBN 10: 1607748657

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The Oh She Glows Cookbook: Vegan Recipes to Glow from the Inside Out
Autor: Liddon, Angela
Editorial: Penguin Group
LLegó: 2017-03-27 18:57:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9780143187226
ISBN 10: 0143187228

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Kitchen Hacks: How Clever Cooks Get Things Done (Cook's Illustrated)
Autor: America's Test Kitchen
Editorial: America's Test Kitchen
LLegó: 2017-03-27 17:14:00
Categoria: Cooking, Food & Wine~Reference
Paperback

ISBN 13: 9781940352008
ISBN 10: 1940352002

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The Gefilte Manifesto: New Recipes for Old World Jewish Foods
Autor: Alpern, Liz
Editorial: Flatiron Books
LLegó: 2017-03-27 15:35:00
Categoria: Cooking, Food & Wine~Regional & Ethnic - Other
Hardcover

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ISBN 13: 9781250071385
ISBN 10: 1250071380

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The New Vegetarian Cooking for Everyone
Autor: Madison, Deborah
Editorial: Ten Speed Press
LLegó: 2017-03-27 15:35:00
Categoria: Cooking, Food & Wine~Vegetarian - General
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ISBN 13: 9781607745532
ISBN 10: 1607745534

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Bake with Anna Olson: More than 125 Simple, Scrumptious and Sensational Recipes to Make You a Better Baker
Autor: Olson, Anna
Editorial: Random House
LLegó: 2017-03-27 15:33:00
Categoria: Cooking, Food & Wine~Baking
Hardcover

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ISBN 13: 9780147530219
ISBN 10: 0147530210

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The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread (15th Anniversary Edition)
Autor: Reinhart, Peter
Editorial: Ten Speed Press
LLegó: 2017-03-27 15:33:00
Categoria: Cooking, Food & Wine~Baking
Hardcover

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ISBN 13: 9781607748656
ISBN 10: 1607748657

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The Heirloom Tomato
Autor: Goldman, Amy
Editorial: Bloomsbury Publishing
LLegó: 2017-03-27 15:32:00
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

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ISBN 13: 9781596912915
ISBN 10: 159691291X

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Everyday Drinking: The Distilled Kingsley Amis
Autor: Amis, Kingsley
Editorial: Bloomsbury USA
LLegó: 2017-03-27 14:44:00
Categoria: Cooking, Food & Wine~Beverages
Hardcover

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ISBN 13: 9781596915282
ISBN 10: 1596915285

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The Flavor Thesaurus
Autor: Segnit, Niki
Editorial: Bloomsbury Publishing
LLegó: 2017-03-27 14:38:00
Categoria: Cooking, Food & Wine~Reference
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ISBN 13: 9781608198740
ISBN 10: 160819874X

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Tempt
Autor: Parragon Books
Editorial: Love Food
LLegó: 2017-03-27 14:33:00
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781472392619
ISBN 10: 1472392612

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The Apple Cider Vinegar Companion: Simple Ways to Use Nature's Miracle Cure
Autor: Scherr, Suzy
Editorial: The Countryman Press
LLegó: 2017-03-27 14:14:00
Categoria: Cooking, Food & Wine~Specific Ingredients
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ISBN 13: 9781581573602
ISBN 10: 158157360X

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Nom Yourself: Simple Vegan Cooking
Autor: Mattern, Mary
Editorial: Penguin Group
LLegó: 2017-03-27 13:55:00
Categoria: Cooking, Food & Wine~Vegetarian - Vegan
Softcover

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ISBN 13: 9781583335857
ISBN 10: 1583335854

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Eat Street
Autor: Cunningham, James
Editorial: Penguin Group
LLegó: 2017-03-27 13:54:00
Categoria: Cooking, Food & Wine~General
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ISBN 13: 9780143187363
ISBN 10: 0143187368

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The French Women Don't Get Fat Cookbook
Autor: Guiliano, Mireille
Editorial: Atria Books
LLegó: 2017-03-27 13:54:00
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
Softcover

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ISBN 13: 9781439148976
ISBN 10: 143914897X

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The Big Book of Sides: More Than 450 Recipes for the Best Vegetables, Grains, Salads, Breads, Sauces, and More..
Autor: Rodgers, Rick
Editorial: Ballantine Books
LLegó: 2017-03-27 13:53:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9780345548184
ISBN 10: 0345548183

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Chicken: Over Two Hundred Recipes Devoted to One Glorious Bird
Autor: Phipps, Catherine
Editorial: Ebury Press
LLegó: 2017-03-27 13:53:00
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

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ISBN 13: 9780091959722
ISBN 10: 0091959721

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Al Natural: Recetas Sanas y Nutritivas
Autor: Parragon Books
Editorial: Parragon Books
LLegó: 2017-03-27 13:45:00
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9781474810432
ISBN 10: 1474810438

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The Cake Mix Doctor Bakes Gluten-Free
Autor: Byrn, Anne
Editorial: Workman Publishing Company
LLegó: 2017-03-25 08:10:00
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780761161073
ISBN 10: 0761161074

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Butter Baked Goods
Autor: Daykin, Rosie
Editorial: Random House
LLegó: 2017-03-24 19:00:00
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780449015834
ISBN 10: 0449015831

Precio de Lista: $35.00 USD
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The Beer Bible
Autor: Alworth, Jeff
Editorial: Workman Publishing Company
LLegó: 2017-03-24 18:46:00
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9780761184980
ISBN 10: 0761184988

Precio de Lista: $35.00 USD
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You Don't Have to Be Diabetic to Love this Cookbook: 250 Amazing Dishes for People With Diabetes and Their Families and Friends
Autor: Valenti, Tom
Editorial: Workman Publishing Company
LLegó: 2017-03-24 17:01:00
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9780761154112
ISBN 10: 0761154116

Precio de Lista: $32.95 USD
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The Essential New York Times Book of Cocktails
Autor: Reddicliffe, Steve
Editorial: Cider Mill Press
LLegó: 2017-03-24 14:58:00
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781604335873
ISBN 10: 1604335874

Precio de Lista: $29.95 USD
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The Sugar-Free Kitchen (Healthy Kitchen)
Autor: Love Food
Editorial: Love Food
LLegó: 2017-03-24 14:50:00
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9781474817622
ISBN 10: 1474817629

Precio de Lista: $12.99 USD
Nuestro Precio: $4.99 (62% OFF) USD

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