Cocina, Comida y Vinos

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Home Style Cooking (Taste of Home)
Autor: Taste of Home Editorial
Editorial: Readers Digest (Australia) Pty Ltd
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781617651618
ISBN 10: 1617651613

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Home-Cooked Vegan Comfort Food
Autor: Newman, Joni Marie
Editorial: Fair Winds Press (MA)
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Vegetarian - General
Softcover

ISBN 13: 9781592335886
ISBN 10: 1592335888

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Homebrewing For Dummies
Autor: Nachel, Marty
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Beverages
Softcover

ISBN 13: 9780470230626
ISBN 10: 0470230622

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Homegrown Tea
Autor: Liversidge, Cassie
Editorial: St. Martin's Press
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Beverages
Softcover

ISBN 13: 9781250039415
ISBN 10: 125003941X

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Honeybee: Lessons from an Accidental Beekeeper
Autor: Marchese, C. Marina
Editorial: Black Dog & Leventhal Publishers
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Paperback

ISBN 13: 9781579128739
ISBN 10: 1579128734

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How to Roast a Pig
Autor: Rea, Tom
Editorial: Quarry Books
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Reference
Softcover

ISBN 13: 9781592537877
ISBN 10: 1592537871

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In the Sweet Kitchen: The Definitive Baker's Companion
Autor: Daley, Regan
Editorial: Artisan
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Baking
Softcover

ISBN 13: 9781579654276
ISBN 10: 1579654274

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Jeni's Splendid Ice Creams at Home
Autor: Bauer, Jeni Britton
Editorial: Artisan
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Baking
Hardcover

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ISBN 13: 9781579654368
ISBN 10: 1579654363

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The Joy of Foraging: Gary Lincoff's Illustrated Guide to Finding, Harvesting, and Enjoying a World of Wild Food
Autor: Lincoff, Gary
Editorial: Quarry Books
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

ISBN 13: 9781592537754
ISBN 10: 1592537758

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Kitchen Revelry
Autor: Larter, Ali
Editorial: St. Martin's Press
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781250036353
ISBN 10: 1250036356

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Laura Werlin's Cheese Essentials: An Insider's Guide to Buying and Serving Cheese (with 50 Recipes)
Autor: Caruso, Maren (Pht)
Editorial: Stewart, Tabori & Chang
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

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ISBN 13: 9781584796275
ISBN 10: 1584796278

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Learning to Bake Allergen-Free
Autor: Martin, Colette
Editorial: The Experiment
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

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ISBN 13: 9781615190539
ISBN 10: 1615190538

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Mad Hungry: Feeding Men & Boys
Autor: Quinn, Lucinda Scala
Editorial: Artisan
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Softcover

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ISBN 13: 9781579655129
ISBN 10: 1579655122

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Make it in a Jar
Autor: Parragon Books
Editorial: Love Food
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781472327376
ISBN 10: 1472327373

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Making Artisan Gelato
Autor: Kopper, Torrance
Editorial: Quarry Books
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Methods
Softcover

ISBN 13: 9781592534180
ISBN 10: 159253418X

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A Man's Whirled: Every Guy's Guide to Cooking with a Blender
Autor: Peterson, Chris
Editorial: Simon & Schuster
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Methods
Paperback

ISBN 13: 9780743270236
ISBN 10: 0743270231

Precio de Lista: $13.00 USD
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Mr. Boston: Official Bartender's Guide (Mr. Boston: Official Bartender's & Party Guide)
Autor: Mr. Boston
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9780470390658
ISBN 10: 0470390654

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Mr. Boston: Official Bartender's Guide (Mr. Boston: Official Bartender's & Party Guide)
Autor: Mr. Boston
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Beverages
Hardcover

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ISBN 13: 9780470390658
ISBN 10: 0470390654

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Never Too Late to Go Vegan
Autor: Adams, Carol J.
Editorial: The Experiment
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Vegetarian - Vegan
Paperback

ISBN 13: 9781615190980
ISBN 10: 1615190988

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New Cookbook (Fix-It and Forget-It)
Autor: Good, Phyllis
Editorial: Good Books
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781561488001
ISBN 10: 1561488003

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Nutrition For Dummies (5th Edition)
Autor: Rinzler, Carol Ann
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Health & Healing
Softcover

ISBN 13: 9780470932315
ISBN 10: 0470932317

Precio de Lista: $21.99 USD
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Paleo Cookbook for Dummies
Autor: Petrucci, Kellyann
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Health & Healing
Softcover

ISBN 13: 9781118611555
ISBN 10: 1118611551

Precio de Lista: $22.99 USD
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Party Favors & Hostess Gifts
Autor: Phillips, Roxi
Editorial: Lark Books
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Entertaining
Wire Coil/Wire Combination

ISBN 13: 9781600591266
ISBN 10: 1600591264

Precio de Lista: $12.95 USD
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Patricia Wells at Home in Provence
Autor: Fréson, Robert
Editorial: Fireside Books
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
Paperback

ISBN 13: 9780684863283
ISBN 10: 0684863286

Precio de Lista: $23.00 USD
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Pieography: Where Pie Meets Biography - 42 Fabulous Recipes Inspired by 39 Extraordinary Women (Where Women Cook)
Autor: Packham, Jo
Editorial: Quarry Books
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781592538539
ISBN 10: 1592538533

Precio de Lista: $24.99 USD
Nuestro Precio: $7.99 (68% OFF) USD

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