Cocina, Comida y Vinos

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Beard on Food
Autor: Beard, James
Editorial: Bloomsbury Publishing
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~General
Paperback

ISBN 13: 9781596914995
ISBN 10: 1596914998

Precio de Lista: $18.00 USD
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Brazilian Barbecue & Beyond
Autor: Barber, Lizzy /Barber, Jamie
Editorial: Sterling
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781454913337
ISBN 10: 1454913339

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Canning and Preserving For Dummies (2nd Edition)
Autor: Jeanroy, Amelia
Editorial: Wiley
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Methods
Softcover

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ISBN 13: 9780470504550
ISBN 10: 0470504552

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Cast-Iron Cooking for Dummies
Autor: Barr, Tracy
Editorial: Wiley
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Methods
Softcover

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ISBN 13: 9780764537141
ISBN 10: 0764537148

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Clueless in the Kitchen
Autor: Raab, Evelyn
Editorial: Firefly Books Ltd
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781554078240
ISBN 10: 1554078245

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Coming Home to Sicily
Autor: Lanza, Fabrizia
Editorial: Sterling
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Regional & Ethnic - Italian
Hardcover

ISBN 13: 9781402787836
ISBN 10: 1402787839

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Cookies
Autor: Taste of Home
Editorial: Taste of Home Books
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Baking
Softcover

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ISBN 13: 9780898217278
ISBN 10: 089821727X

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The Craft Beer Revolution
Autor: Hindy, Steve
Editorial: Palgrave Macmillan
LLegó: 2014-11-20
Categoria: Business & Economics~Commodities
Hardcover

ISBN 13: 9781137278760
ISBN 10: 1137278765

Precio de Lista: $25.00 USD
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The Diet Cure
Autor: Ross, Julia
Editorial: Penguin Books
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~General
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ISBN 13: 9780143120858
ISBN 10: 0143120859

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The Divvies Bakery Cookbook: No Nuts. No Eggs. No Dairy. Just Delicious!
Autor: Sandler, Lori
Editorial: St. Martin's Press
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780312605285
ISBN 10: 0312605285

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The Farm Shop Cookbook
Autor: McFadden, Christine
Editorial: Bloomsbury USA
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~General
Softcover

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ISBN 13: 9781906650810
ISBN 10: 1906650810

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Fast Fixes with Mixes (Taste of Home)
Autor: Taste of Home
Editorial: Reader's Digest
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Baking
Softcover

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ISBN 13: 9780898219647
ISBN 10: 0898219647

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Foods That Harm and Foods That Heal Cookbook
Autor: Reader's Digest Editors
Editorial: Reader's Digest
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Health & Healing
Softcover

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ISBN 13: 9781621450580
ISBN 10: 1621450589

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Fresh & Easy: 390 Dishes That Deliver No Fuss Flavor! (Taste of Home)
Autor: Taste of Home
Editorial: Reader's Digest
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Courses & Dishes
Paperback

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ISBN 13: 9780898218275
ISBN 10: 0898218276

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Gluten-Free Cooking for Dummies (2nd Edition)
Autor: Korn, Danna
Editorial: Wiley
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Health & Healing
Softcover

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ISBN 13: 9781118396445
ISBN 10: 1118396448

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Healing Spices: How to Use 50 Everyday and Exotic Spices to Boost Health and Beat Disease
Autor: Aggarwal, Bharat B.
Editorial: Sterling
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9781402776632
ISBN 10: 1402776632

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Herbs (River Cottage Handbook No. 10)
Autor: Duffy, Nikki
Editorial: Bloomsbury USA
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781408808832
ISBN 10: 1408808838

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Heston's Fantastical Feasts
Autor: Blumenthal, Heston
Editorial: Bloomsbury Publishing
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781608193691
ISBN 10: 1608193691

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Home Style Cooking (Taste of Home)
Autor: Taste of Home Editorial
Editorial: Readers Digest (Australia) Pty Ltd
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

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ISBN 13: 9781617651618
ISBN 10: 1617651613

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Hors D'Oeuvre (Williams-Sonoma)
Autor: Barnhurst, Noel (Pht)
Editorial: Simon & Schuster
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780743224420
ISBN 10: 0743224426

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The Joy of Juicing
Autor: Null, Gary
Editorial: Penguin Books
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Beverages
Softcover

ISBN 13: 9781583335192
ISBN 10: 1583335196

Precio de Lista: $18.00 USD
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Juicing for Life
Autor: Bland, Jeffrey
Editorial: Avery Publishing Group
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Beverages
Softcover

ISBN 13: 9780895295125
ISBN 10: 0895295121

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Mexican
Autor: Clark, Pamela
Editorial: Sterling
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Regional & Ethnic - Mexican
Hardcover

ISBN 13: 9781454910206
ISBN 10: 1454910208

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Nutrition For Dummies (5th Edition)
Autor: Rinzler, Carol Ann
Editorial: Wiley
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Health & Healing
Softcover

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ISBN 13: 9780470932315
ISBN 10: 0470932317

Precio de Lista: $21.99 USD
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One Good Dish
Autor: Tanis, David
Editorial: Artisan
LLegó: 2014-11-20
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781579654672
ISBN 10: 1579654673

Precio de Lista: $25.95 USD
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