Cocina, Comida y Vinos

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Apricots on the Nile: A Memoir with Recipes
Autor: Rossant, Colette
Editorial: Washington Square Press
LLegó: 2015-07-06
Categoria: Biography & Autobiography~Women
Paperback

ISBN 13: 9780743475617
ISBN 10: 0743475615

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Barbecue! Bible: Sauces, Rubs and Marinades
Autor: Raichlen, Steven
Editorial: Workman Publishing Company
LLegó: 2015-07-06
Categoria: Cooking, Food & Wine~Barbecue & Grilling
Softcover

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ISBN 13: 9780761119791
ISBN 10: 0761119795

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Bistro at Home
Autor: Sittser, Lloyd
Editorial: Willow Creek Press
LLegó: 2015-07-06
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

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ISBN 13: 9781607552680
ISBN 10: 160755268X

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Coconut
Autor: Pedersen, Stephanie
Editorial: Sterling
LLegó: 2015-07-06
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

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ISBN 13: 9781454913405
ISBN 10: 1454913401

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Gluten-Free Cookies: 50 Recipes for Cookies and Bars You Crave
Autor: Cramp, Stacey (Pht)
Editorial: Sellers Publishing, Inc.
LLegó: 2015-07-06
Categoria: Cooking, Food & Wine~Baking
Softcover

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ISBN 13: 9781435152236
ISBN 10: 1435152239

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Juice It!
Autor: Achilleos, Antonis (Pht)
Editorial: Chronicle Books
LLegó: 2015-07-06
Categoria: Cooking, Food & Wine~Beverages
Softcover

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ISBN 13: 9781452125398
ISBN 10: 1452125392

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Modern Hospitality
Autor: Miller, Whitney
Editorial: Rodale Books
LLegó: 2015-07-06
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781609613525
ISBN 10: 160961352X

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Moonshine!
Autor: Rowley, Matthew B.
Editorial: Lark Books
LLegó: 2015-07-06
Categoria: Cooking, Food & Wine~Beverages
Softcover

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ISBN 13: 9781579906481
ISBN 10: 1579906486

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Cake Mix Creations (Taste of Home)
Autor: Reader's Digest
Editorial: Reader's Digest
LLegó: 2015-07-03
Categoria: Cooking, Food & Wine~Baking
Hardcover

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ISBN 13: 9781617653612
ISBN 10: 1617653616

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Eat Like a Wildman
Autor: Gray, Rebecca
Editorial: Willow Creek Press
LLegó: 2015-07-03
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781572230880
ISBN 10: 1572230886

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The Essential Book of Fermentation: Great Taste and Good Health with Probiotic Foods
Autor: Cox, Jeff
Editorial: Avery Publishing Group
LLegó: 2015-07-03
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

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ISBN 13: 9781583335031
ISBN 10: 158333503X

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Fit for a King: The Elvis Presley Cookbook
Autor: Brandy, Julie
Editorial: Rutledge Hill Press
LLegó: 2015-07-03
Categoria: Cooking, Food & Wine~Regional & Ethnic - American
Plastic Comb

ISBN 13: 9781558531963
ISBN 10: 1558531963

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A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America
Autor: Jacobsen, Rowan
Editorial: Bloomsbury USA
LLegó: 2015-07-03
Categoria: Cooking, Food & Wine~General
Paperback

ISBN 13: 9781596915480
ISBN 10: 159691548X

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Gluten-Free Made Simple: Easy Everyday Meals That Everyone Can Enjoy
Autor: Dahlstrom, Carol Field
Editorial: St. Martin's Griffin
LLegó: 2015-07-03
Categoria: Cooking, Food & Wine~Baking
Softcover

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ISBN 13: 9780312550660
ISBN 10: 0312550669

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Mastering the Art of French Eating
Autor: Mah, Ann
Editorial: Viking Books
LLegó: 2015-07-03
Categoria: Biography & Autobiography~Personal Memoirs
Hardcover

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ISBN 13: 9780670025992
ISBN 10: 0670025992

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Nut Butters
Autor: Loudermilk, Mary
Editorial: Sterling
LLegó: 2015-07-03
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781454914525
ISBN 10: 1454914521

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The Quick & Clean Diet
Autor: Alexander, Dari
Editorial: skirt!
LLegó: 2015-07-03
Categoria: Cooking, Food & Wine~Health & Healing
Softcover

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ISBN 13: 9780762791934
ISBN 10: 0762791934

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Real Food: What to Eat and Why
Autor: Planck, Nina
Editorial: Bloomsbury USA
LLegó: 2015-07-03
Categoria: Cooking, Food & Wine~Health & Healing
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ISBN 13: 9781596913424
ISBN 10: 1596913428

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Slow Cooker Cookbook (Taste of Home)
Autor: Reader's Digest
Editorial: Reader's Digest
LLegó: 2015-07-03
Categoria: Cooking, Food & Wine~Methods
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ISBN 13: 9781617652172
ISBN 10: 1617652172

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An Edible History of Humanity
Autor: Standage, Tom
Editorial: Walker & Company
LLegó: 2015-07-02
Categoria: Cooking, Food & Wine~History
Paperback

ISBN 13: 9780802719911
ISBN 10: 0802719910

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High on the Hog
Autor: Harris, Jessica B.
Editorial: Bloomsbury Publishing
LLegó: 2015-07-02
Categoria: Cooking, Food & Wine~General
Paperback

ISBN 13: 9781608194506
ISBN 10: 1608194507

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Home Preserving: Making the Most of Your Home Produce
Autor: Cornell, Lucy
Editorial: Chartwell Books
LLegó: 2015-07-02
Categoria: Cooking, Food & Wine~Methods
Softcover

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ISBN 13: 9780785828624
ISBN 10: 0785828621

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Shaken Not Stirred
Autor: Tarrant, Graham
Editorial: Bloomsbury USA
LLegó: 2015-07-02
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781472903631
ISBN 10: 1472903633

Precio de Lista: $13.99 USD
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Best Ribs Ever
Autor: Raichlen, Steven
Editorial: Workman Publishing Company
LLegó: 2015-06-30
Categoria: Cooking, Food & Wine~Barbecue & Grilling
Paperback

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ISBN 13: 9780761168942
ISBN 10: 076116894X

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Grill This, Not That!
Autor: Goulding, Matt
Editorial: Rodale Books
LLegó: 2015-06-30
Categoria: Cooking, Food & Wine~Barbecue & Grilling
Softcover

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ISBN 13: 9781609618223
ISBN 10: 160961822X

Precio de Lista: $19.99 USD
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