Cocina, Comida y Vinos

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B. Smith Cooks Southern-Style
Autor: Smith, Barbara
Editorial: Scribner Book Company
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

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ISBN 13: 9781451671971
ISBN 10: 1451671970

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A Baker's Field Guide to Doughnuts
Autor: Wilson, Dede
Editorial: Harvard Common Press
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Baking
Softcover

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ISBN 13: 9781558327887
ISBN 10: 1558327886

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Chocolate, Cakes & Cute Things (4 Ingredients)
Autor: McCosker, Kim
Editorial: Atria Books
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Baking
Softcover

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ISBN 13: 9781451635683
ISBN 10: 1451635680

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Cook It Quick!
Autor: Turvett, Barbara
Editorial: Fireside Books
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Health & Healing
Softcover

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ISBN 13: 9780743245968
ISBN 10: 0743245962

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Cook This, Not That! Skinny Comfort Foods
Autor: Goulding, Matt
Editorial: Rodale Books
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Health & Healing
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ISBN 13: 9781609618735
ISBN 10: 1609618734

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Cooking Basics For Dummies (4th Edition)
Autor: Miller, Bryan
Editorial: Wiley
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Reference
Softcover

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ISBN 13: 9780470913888
ISBN 10: 0470913886

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The Fat Chance Cookbook
Autor: Gershen, Cindy
Editorial: Hudson Street Press
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

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ISBN 13: 9781594632945
ISBN 10: 1594632944

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Grilling For Dummies (2nd Edition)
Autor: Mariani, John
Editorial: Wiley
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Barbecue & Grilling
Softcover

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ISBN 13: 9780470421291
ISBN 10: 0470421290

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The High Road to Health
Autor: Spade, Ariane
Editorial: Simon & Schuster
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Specific Ingredients
Paperback

ISBN 13: 9780671872779
ISBN 10: 067187277X

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The Joy of Juicing (3rd Edition)
Autor: Null, Gary
Editorial: Avery Publishing Group
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Beverages
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ISBN 13: 9781583335192
ISBN 10: 1583335196

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Marinades
Autor: Vaserfirer, Lucy
Editorial: Harvard Common Press
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

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ISBN 13: 9781558328273
ISBN 10: 1558328270

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More Bread Machine Magic
Autor: Conway, Lois
Editorial: St. Martin's Press
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Methods
Paperback

ISBN 13: 9780312169350
ISBN 10: 0312169353

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The Pastry Chef's Companion: A Comprehnsive Resource Guide for the Baking and Pastry Professional
Autor: Rinsky, Glenn
Editorial: Wiley
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Baking
Paperback

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ISBN 13: 9780470009550
ISBN 10: 0470009551

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The Philippine Cookbook
Autor: Alejandro, Reynaldo
Editorial: Perigee Books
LLegó: 2014-10-23
Categoria: Cooking, Food & Wine~Regional & Ethnic - Other
Softcover

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ISBN 13: 9780399511448
ISBN 10: 039951144X

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Dog-Gone Good Cuisine
Autor: Grisham, Joe (Pht)
Editorial: St. Martin's Press
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781250037138
ISBN 10: 1250037131

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Hey, Mom! I'm Hungry!
Autor: Powter, Susan
Editorial: Fireside Books
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Health & Healing
Softcover

ISBN 13: 9780684833910
ISBN 10: 0684833913

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Honeybee: Lessons from an Accidental Beekeeper
Autor: Marchese, C. Marina
Editorial: Black Dog & Leventhal Publishers
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Paperback

ISBN 13: 9781579128739
ISBN 10: 1579128734

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Laura Werlin's Cheese Essentials: An Insider's Guide to Buying and Serving Cheese (with 50 Recipes)
Autor: Caruso, Maren (Pht)
Editorial: Stewart, Tabori & Chang
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

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ISBN 13: 9781584796275
ISBN 10: 1584796278

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A Man's Whirled: Every Guy's Guide to Cooking with a Blender
Autor: Peterson, Chris
Editorial: Simon & Schuster
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Methods
Paperback

ISBN 13: 9780743270236
ISBN 10: 0743270231

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Mr. Boston: Official Bartender's Guide (Mr. Boston: Official Bartender's & Party Guide)
Autor: Mr. Boston
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Beverages
Hardcover

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ISBN 13: 9780470390658
ISBN 10: 0470390654

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Slow Cookers for Dummies
Autor: Ficklen, Anne
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~Methods
Softcover

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ISBN 13: 9780764552403
ISBN 10: 0764552406

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Goat Song
Autor: Kessler, Brad
Editorial: Scribner Book Company
LLegó: 2014-10-21
Categoria: Cooking, Food & Wine~General
Paperback

ISBN 13: 9781416561002
ISBN 10: 1416561005

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Guests Without Grief
Autor: Jhung, Paula
Editorial: Fireside Books
LLegó: 2014-10-21
Categoria: Cooking, Food & Wine~Entertaining
Paperback

ISBN 13: 9780684818849
ISBN 10: 0684818841

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Pickled, Potted, & Canned: How the Art and Science of Food Preserving Changed the World
Autor: Shephard, Sue
Editorial: Simon & Schuster
LLegó: 2014-10-21
Categoria: Cooking, Food & Wine~History
Paperback

ISBN 13: 9780743255530
ISBN 10: 0743255534

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What's a Wine Lover to Do?
Autor: Marshall, Wes
Editorial: Artisan
LLegó: 2014-10-21
Categoria: Cooking, Food & Wine~Beverages
Softcover

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ISBN 13: 9781579653705
ISBN 10: 1579653707

Precio de Lista: $17.95 USD
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