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50 Foods: The Essentials of Good Taste
Autor: Behr, Edward
Editorial: Penguin Press
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Essays
Hardcover

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ISBN 13: 9781594204517
ISBN 10: 1594204519

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Anything That Moves
Autor: Goodyear, Dana
Editorial: Penguin Group
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Essays
Hardcover

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ISBN 13: 9781594488375
ISBN 10: 1594488371

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Asian Flavors of Jean-Georges
Autor: Vongerichten, Jean Georges
Editorial: Broadway Books
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~General
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ISBN 13: 9780767912730
ISBN 10: 076791273X

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At My Grandmother's Table
Autor: Porter, Faye
Editorial: Thomas Nelson
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781401604882
ISBN 10: 1401604889

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A Blessing of Bread
Autor: Glezer, Maggie
Editorial: Artisan
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Baking
Hardcover

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ISBN 13: 9781579652104
ISBN 10: 1579652107

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Cakes (River Cottage Handbook No. 8)
Autor: Corbin, Pam
Editorial: Bloomsbury Publishing
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781408808597
ISBN 10: 1408808595

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Ciao Italia Family Classics
Autor: Esposito, Mary Ann
Editorial: St. Martin's Press
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Regional & Ethnic - Italian
Hardcover

ISBN 13: 9780312571214
ISBN 10: 0312571216

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Clean Cuisine
Autor: Larson, Andrew
Editorial: Berkley Hardcover
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780425252857
ISBN 10: 042525285X

Precio de Lista: $25.95 USD
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Cooked
Autor: Pollan, Michael
Editorial: Penguin Books
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~General
Hardcover

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ISBN 13: 9781594204210
ISBN 10: 1594204217

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The Fat Chance Cookbook
Autor: Gershen, Cindy
Editorial: Hudson Street Press
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9781594632945
ISBN 10: 1594632944

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Fields of Greens: New Vegetarian Recipes from the Celebrated Greens Restaurant
Autor: Somerville, Annie
Editorial: Bantam Books
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Vegetarian - General
Hardcover

ISBN 13: 9780553091397
ISBN 10: 0553091395

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The Flavor Thesaurus: A Compendium of Pairings, Recipes and Ideas for the Creative Cook
Autor: Segnit, Niki
Editorial: Bloomsbury USA
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Reference
Hardcover

ISBN 13: 9781596916043
ISBN 10: 1596916044

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Galvin: A Cookbook de Luxe
Autor: Galvin, Chris
Editorial: Bloomsbury USA
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781906650568
ISBN 10: 190665056X

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The Greens Cookbook
Autor: Brown, Edward Espe
Editorial: Broadway Books
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Vegetarian - General
Hardcover

ISBN 13: 9780767908238
ISBN 10: 0767908236

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Gutbliss: A 10-Day Play to Ban Bloat, Flush Toxins, and Dump Your Digestive Baggage
Autor: Chutkan, Robynne
Editorial: Avery Publishing Group
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9781583335222
ISBN 10: 1583335226

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Heston's Fantastical Feasts
Autor: Blumenthal, Heston
Editorial: Bloomsbury Publishing
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781608193691
ISBN 10: 1608193691

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The Inn at Little Washington Cookbook
Autor: O'Connell, Patrick
Editorial: Random House
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780679447368
ISBN 10: 0679447369

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The New Artisan Bread in Five Minutes a Day (Revised & Updated with New Recipes)
Autor: Franí§ois, Zoí«
Editorial: St. Martin's Press
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781250018281
ISBN 10: 1250018285

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On the Noodle Road
Autor: Lin-Liu, Jen
Editorial: Penguin Books
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781594487262
ISBN 10: 159448726X

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Paula Deen's Southern Cooking Bible
Autor: Clark, Melissa
Editorial: Simon & Schuster
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~General
Hardcover

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ISBN 13: 9781416564072
ISBN 10: 1416564071

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The Perfect Egg
Autor: Buzzi, Aldo
Editorial: Bloomsbury USA
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781582346045
ISBN 10: 1582346046

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Restaurant Man
Autor: Bastianich, Joe
Editorial: Viking Books
LLegó: 2014-09-16
Categoria: Biography & Autobiography~General
Hardcover

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ISBN 13: 9780670023523
ISBN 10: 0670023523

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The Road to Burgundy
Autor: Walker, Ray
Editorial: Gotham
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781592408122
ISBN 10: 1592408125

Precio de Lista: $26.00 USD
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Sticky Fingers' Sweets: 100 Super-Sweet Vegan Recipes
Autor: Petersan, Doron
Editorial: Avery Publishing Group
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Baking
Hardcover

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ISBN 13: 9781583334638
ISBN 10: 1583334637

Precio de Lista: $27.50 USD
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The Wahls Protocol
Autor: Adamson, Eve
Editorial: Avery Publishing Group
LLegó: 2014-09-16
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9781583335215
ISBN 10: 1583335218

Precio de Lista: $28.00 USD
Nuestro Precio: $5.99 (79% OFF) USD

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